Beans — Food supply in Maldives

Maldives: Beans — Food supply was 262.2 million Kcal in 2023. ◆ Volatile

Latest (2023)
262.2 million Kcal
Change on year
up 15.2%
World rank
164th
of 193 countries
All-time high
1,124 million Kcal
in 2020
All-time low
93.1 million Kcal
in 2010
Years of data
14
2010–2023

Beans — Food supply in Maldives, 2010–2023

02505007501.0k2010201620232010: 93.1 million Kcal2011: 99.5 million Kcal2012: 113.8 million Kcal2013: 107.9 million Kcal2014: 119.4 million Kcal2015: 108.2 million Kcal2016: 112.6 million Kcal2017: 120.4 million Kcal2018: 129.1 million Kcal2019: 155.6 million Kcal2020: 1.1k million Kcal2021: 202.8 million Kcal2022: 227.5 million Kcal2023: 262.2 million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

In 2023, beans — food supply in Maldives stood at 262.2 million Kcal.

Compared with earlier readings it is up 15.2% on the previous year and up 142.9% over ten years.

Over the whole period, beans — food supply in Maldives peaked at 1,124 million Kcal in 2020 and was at its lowest, 93.1 million Kcal, in 2010.

That places Maldives 164th out of 193 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Beans — Food supply in Maldives, year by year

Annual values for Beans — Food supply (kcal) in Maldives, 2010 to 2023.
Year million Kcal Change
2010 93.1 million Kcal —
2011 99.54 million Kcal +6.9%
2012 113.78 million Kcal +14.3%
2013 107.94 million Kcal -5.1%
2014 119.38 million Kcal +10.6%
2015 108.23 million Kcal -9.3%
2016 112.6 million Kcal +4.0%
2017 120.44 million Kcal +7.0%
2018 129.08 million Kcal +7.2%
2019 155.55 million Kcal +20.5%
2020 1,124 million Kcal +622.7%
2021 202.8 million Kcal -82.0%
2022 227.53 million Kcal +12.2%
2023 262.2 million Kcal +15.2%

Maldives compared with similar countries

  • Maldives's 262.2 million Kcal is below the median for upper middle income countries, which is 32,857 million Kcal, 1% of the median. (53 countries reporting)
  • Maldives's 262.2 million Kcal is below the median for South Asia, which is 61,759 million Kcal, 0% of the median. (6 countries reporting)

Biggest year-on-year movements

Years where Beans — Food supply in Maldives changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2020 +622.7% 155.55 million Kcal 1,124 million Kcal
2021 -82.0% 1,124 million Kcal 202.8 million Kcal

Averages by decade

DecadeAverage LowestHighest Years
2010s 115.96 million Kcal 93.1 million Kcal 155.55 million Kcal 10
2020s 454.17 million Kcal 202.8 million Kcal 1,124 million Kcal 4

Countries ranked near Maldives

  1. 161 Belize 355.66 million Kcal compare
  2. 162 Seychelles 302.9 million Kcal compare
  3. 163 Antigua and Barbuda 285.1 million Kcal compare
  4. 165 Saint Kitts and Nevis 144.43 million Kcal compare
  5. 166 Gabon 83.44 million Kcal compare
  6. 167 Polynesia 79.26 million Kcal compare

See the full ranking of 223 places →

More agriculture & rural data for Maldives

All data for Maldives →

Frequently asked questions

What is beans — food supply in Maldives?
Beans — food supply in Maldives was 262.2 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beans — food supply recorded in Maldives?
The highest recorded value was 1,124 million Kcal in 2020.
What is the lowest beans — food supply recorded in Maldives?
The lowest recorded value was 93.1 million Kcal in 2010.
How does Maldives rank for beans — food supply?
Maldives ranks 164th out of 193 countries with data for 2023.
Is beans — food supply rising or falling in Maldives?
Over the last ten years it is up 142.9%. The long-run trend across the full record is volatile.
Where does this Maldives data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans — Food supply (kcal). Statizoid updates them automatically from the source API.

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Beans — Food supply in Maldives. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/beans-food-supply-kcal/maldives/

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About this data

Indicator
Beans — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 2,998 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.