Beans, dry — Yield in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Beans, dry — Yield was 828.4 kg/ha in 2024. ▲ Rising
Beans, dry — Yield in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Least Developed Countries (LDCs) recorded 828.4 kg/ha for beans, dry — yield in 2024.
Compared with earlier readings it is up 1.4% on the previous year and down 4.6% over ten years.
Over the whole period, beans, dry — yield in Least Developed Countries (LDCs) peaked at 962.3 kg/ha in 2013 and was at its lowest, 568.6 kg/ha, in 1974.
The long-run direction has been consistently rising across the 64 years of available data.
Beans, dry — Yield in Least Developed Countries (LDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 579.4 kg/ha | — |
| 1962 | 601.2 kg/ha | +3.8% |
| 1963 | 590 kg/ha | -1.9% |
| 1964 | 599.6 kg/ha | +1.6% |
| 1965 | 607.2 kg/ha | +1.3% |
| 1966 | 621.7 kg/ha | +2.4% |
| 1967 | 609.2 kg/ha | -2.0% |
| 1968 | 596.2 kg/ha | -2.1% |
| 1969 | 595.9 kg/ha | -0.1% |
| 1970 | 605.6 kg/ha | +1.6% |
| 1971 | 596.7 kg/ha | -1.5% |
| 1972 | 640.6 kg/ha | +7.4% |
| 1973 | 591.3 kg/ha | -7.7% |
| 1974 | 568.6 kg/ha | -3.8% |
| 1975 | 639.7 kg/ha | +12.5% |
| 1976 | 643.9 kg/ha | +0.7% |
| 1977 | 651 kg/ha | +1.1% |
| 1978 | 632 kg/ha | -2.9% |
| 1979 | 623.6 kg/ha | -1.3% |
| 1980 | 625.7 kg/ha | +0.3% |
| 1981 | 623.3 kg/ha | -0.4% |
| 1982 | 632.4 kg/ha | +1.5% |
| 1983 | 679.8 kg/ha | +7.5% |
| 1984 | 678.5 kg/ha | -0.2% |
| 1985 | 689.2 kg/ha | +1.6% |
| 1986 | 689.2 kg/ha | +0.0% |
| 1987 | 718.5 kg/ha | +4.3% |
| 1988 | 706 kg/ha | -1.7% |
| 1989 | 683.1 kg/ha | -3.2% |
| 1990 | 702.1 kg/ha | +2.8% |
| 1991 | 717.2 kg/ha | +2.2% |
| 1992 | 694.7 kg/ha | -3.1% |
| 1993 | 675.4 kg/ha | -2.8% |
| 1994 | 647.4 kg/ha | -4.1% |
| 1995 | 666.5 kg/ha | +3.0% |
| 1996 | 655.8 kg/ha | -1.6% |
| 1997 | 627.6 kg/ha | -4.3% |
| 1998 | 697 kg/ha | +11.1% |
| 1999 | 679.5 kg/ha | -2.5% |
| 2000 | 671.6 kg/ha | -1.2% |
| 2001 | 709.5 kg/ha | +5.6% |
| 2002 | 694 kg/ha | -2.2% |
| 2003 | 680.3 kg/ha | -2.0% |
| 2004 | 665.4 kg/ha | -2.2% |
| 2005 | 711.3 kg/ha | +6.9% |
| 2006 | 751.4 kg/ha | +5.6% |
| 2007 | 796 kg/ha | +5.9% |
| 2008 | 912.8 kg/ha | +14.7% |
| 2009 | 949.7 kg/ha | +4.0% |
| 2010 | 917.1 kg/ha | -3.4% |
| 2011 | 934.5 kg/ha | +1.9% |
| 2012 | 939.6 kg/ha | +0.5% |
| 2013 | 962.3 kg/ha | +2.4% |
| 2014 | 868.4 kg/ha | -9.8% |
| 2015 | 908.3 kg/ha | +4.6% |
| 2016 | 867.9 kg/ha | -4.4% |
| 2017 | 867.3 kg/ha | -0.1% |
| 2018 | 838.4 kg/ha | -3.3% |
| 2019 | 808.1 kg/ha | -3.6% |
| 2020 | 831.9 kg/ha | +2.9% |
| 2021 | 804.6 kg/ha | -3.3% |
| 2022 | 833.2 kg/ha | +3.6% |
| 2023 | 816.6 kg/ha | -2.0% |
| 2024 | 828.4 kg/ha | +1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 600.04 kg/ha | 579.4 kg/ha | 621.7 kg/ha | 9 |
| 1970s | 619.3 kg/ha | 568.6 kg/ha | 651 kg/ha | 10 |
| 1980s | 672.57 kg/ha | 623.3 kg/ha | 718.5 kg/ha | 10 |
| 1990s | 676.32 kg/ha | 627.6 kg/ha | 717.2 kg/ha | 10 |
| 2000s | 754.2 kg/ha | 665.4 kg/ha | 949.7 kg/ha | 10 |
| 2010s | 891.19 kg/ha | 808.1 kg/ha | 962.3 kg/ha | 10 |
| 2020s | 822.94 kg/ha | 804.6 kg/ha | 833.2 kg/ha | 5 |
Countries ranked near Least Developed Countries (LDCs)
- 9 Netherlands (Kingdom of the) 3,451 kg/ha compare
- 9 Venezuela (Bolivarian Republic of) 881.7 kg/ha compare
- 10 Democratic People's Republic of Korea 879.5 kg/ha compare
- 10 Lithuania 3,422 kg/ha compare
- 11 Libya 3,375 kg/ha compare
- 12 Belgium-Luxembourg 3,309 kg/ha compare
- 13 Lebanon 3,296 kg/ha compare
- 14 Democratic Republic of the Congo 546.3 kg/ha compare
- 14 South Sudan 3,160 kg/ha compare
- 15 Bosnia and Herzegovina 3,110 kg/ha compare
- 15 Republic of Moldova 534.7 kg/ha compare
More agriculture & rural data for Least Developed Countries (LDCs)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 2.68 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 3.24 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -0.4713 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 1.35 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 4.6 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 6.01 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 1.87 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate 3 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate 1.11 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
Frequently asked questions
- What is beans, dry — yield in Least Developed Countries (LDCs)?
- Beans, dry — yield in Least Developed Countries (LDCs) was 828.4 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — yield recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 962.3 kg/ha in 2013.
- What is the lowest beans, dry — yield recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 568.6 kg/ha in 1974.
- How does Least Developed Countries (LDCs) rank for beans, dry — yield?
- Least Developed Countries (LDCs) ranks 12th out of 16 groups with data for 2024.
- Is beans, dry — yield rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is down 4.6%. The long-run trend across the full record is rising.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.