Beans, dry — Yield in Algeria
Algeria: Beans, dry — Yield was 967.1 kg/ha in 2024. ▲ Rising
Beans, dry — Yield in Algeria, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Algeria recorded 967.1 kg/ha for beans, dry — yield in 2024.
The figure is up 1.8% on the previous year and up 17.6% over ten years.
Over the whole period, beans, dry — yield in Algeria peaked at 1,034 kg/ha in 2020 and was at its lowest, 233.1 kg/ha, in 1970.
Algeria ranks 84th of 139 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 624.47 kg/ha | 352.6 kg/ha | 833.3 kg/ha | 9 |
| 1970s | 582.7 kg/ha | 233.1 kg/ha | 969.4 kg/ha | 10 |
| 1980s | 337.06 kg/ha | 273.9 kg/ha | 422.7 kg/ha | 10 |
| 1990s | 573.28 kg/ha | 347.5 kg/ha | 867.3 kg/ha | 10 |
| 2000s | 623.36 kg/ha | 327.3 kg/ha | 793.7 kg/ha | 10 |
| 2010s | 807.18 kg/ha | 651 kg/ha | 989 kg/ha | 10 |
| 2020s | 967.16 kg/ha | 938 kg/ha | 1,034 kg/ha | 5 |
Countries ranked near Algeria
- 81 Czechia 1,000 kg/ha compare
- 82 Yugoslav SFR 992.2 kg/ha compare
- 83 El Salvador 988.3 kg/ha compare
- 85 Estonia 951.7 kg/ha compare
- 86 Bangladesh 944.5 kg/ha compare
- 87 Myanmar 939.8 kg/ha compare
More agriculture & rural data for Algeria
- Agriculture share gdp 14.51 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 14.51 (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.1% (2017)
- Rural population 24.2% (2025)
- Rural population growth -0.9% (2025)
- Rural population 11.47 million (2025)
- Agriculture, forestry, and fishing, value added 14.5% (2025)
- Agriculture, forestry, and fishing, value added 41.65 billion current US$ (2025)
- Bananas — Production 234.77 t (2024)
Frequently asked questions
- What is beans, dry — yield in Algeria?
- Beans, dry — yield in Algeria was 967.1 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — yield recorded in Algeria?
- The highest recorded value was 1,034 kg/ha in 2020.
- What is the lowest beans, dry — yield recorded in Algeria?
- The lowest recorded value was 233.1 kg/ha in 1970.
- How does Algeria rank for beans, dry — yield?
- Algeria ranks 84th out of 139 countries with data for 2024.
- Is beans, dry — yield rising or falling in Algeria?
- Over the last ten years it is up 17.6%. The long-run trend across the full record is rising.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.