Beans, dry — Production in Kenya

Kenya: Beans, dry — Production was 903,851 t in 2024. ◆ Volatile

Latest (2024)
903,851 t
Change on year
up 5.0%
World rank
7th
of 129 countries
All-time high
903,851 t
in 2024
All-time low
55,000 t
in 1961
Years of data
64
1961–2024

Beans, dry — Production in Kenya, 1961–2024

0200.0k400.0k600.0k800.0k1.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for beans, dry — production in Kenya is 903,851 t, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 5.0% on the previous year and up 46.7% over ten years.

Over the whole period, beans, dry — production in Kenya peaked at 903,851 t in 2024 and was at its lowest, 55,000 t, in 1961.

That places Kenya 7th out of 129 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Beans, dry — Production in Kenya, year by year

Annual values for Beans, dry — Production in Kenya, 1961 to 2024.
Year t Change
1961 55,000 t —
1962 55,000 t +0.0%
1963 55,000 t +0.0%
1964 55,000 t +0.0%
1965 55,000 t +0.0%
1966 55,000 t +0.0%
1967 55,000 t +0.0%
1968 55,000 t +0.0%
1969 70,000 t +27.3%
1970 80,000 t +14.3%
1971 100,000 t +25.0%
1972 100,000 t +0.0%
1973 120,000 t +20.0%
1974 150,000 t +25.0%
1975 160,000 t +6.7%
1976 180,000 t +12.5%
1977 190,000 t +5.6%
1978 210,000 t +10.5%
1979 220,000 t +4.8%
1980 230,000 t +4.5%
1981 250,000 t +8.7%
1982 280,000 t +12.0%
1983 250,000 t -10.7%
1984 300,000 t +20.0%
1985 300,000 t +0.0%
1986 320,000 t +6.7%
1987 350,000 t +9.4%
1988 380,000 t +8.6%
1989 422,235 t +11.1%
1990 420,034 t -0.5%
1991 400,107 t -4.7%
1992 449,828 t +12.4%
1993 408,681 t -9.1%
1994 279,000 t -31.7%
1995 398,361 t +42.8%
1996 207,000 t -48.0%
1997 234,940 t +13.5%
1998 269,065 t +14.5%
1999 391,825 t +45.6%
2000 331,426 t -15.4%
2001 331,426 t +0.0%
2002 480,792 t +45.1%
2003 428,796 t -10.8%
2004 277,501 t -35.3%
2005 382,307 t +37.8%
2006 531,800 t +39.1%
2007 429,839 t -19.2%
2008 265,006 t -38.3%
2009 465,363 t +75.6%
2010 390,598 t -16.1%
2011 577,674 t +47.9%
2012 622,759 t +7.8%
2013 714,492 t +14.7%
2014 615,992 t -13.8%
2015 765,000 t +24.2%
2016 728,160 t -4.8%
2017 846,000 t +16.2%
2018 837,000 t -1.1%
2019 747,000 t -10.8%
2020 774,366 t +3.7%
2021 668,916 t -13.6%
2022 750,120 t +12.1%
2023 860,973 t +14.8%
2024 903,851 t +5.0%

Kenya compared with similar countries

  • Kenya's 903,851 t is above the median for lower middle income countries, which is 64,042 t, 14.1× the median. (30 countries reporting)
  • Kenya's 903,851 t is above the median for Sub-Saharan Africa, which is 67,322 t, 13.4× the median. (28 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 56,667 t 55,000 t 70,000 t 9
1970s 151,000 t 80,000 t 220,000 t 10
1980s 308,224 t 230,000 t 422,235 t 10
1990s 345,884 t 207,000 t 449,828 t 10
2000s 392,426 t 265,006 t 531,800 t 10
2010s 684,468 t 390,598 t 846,000 t 10
2020s 791,645 t 668,916 t 903,851 t 5

Countries ranked near Kenya

  1. 4 China 1.33 million t compare
  2. 5 China, mainland 1.32 million t compare
  3. 5 Democratic People's Republic of Korea 328,079 t compare
  4. 6 Democratic Republic of the Congo 280,241 t compare
  5. 6 Mexico 996,393 t compare
  6. 7 Türkiye 279,000 t compare
  7. 8 Uganda 793,123 t compare
  8. 9 Iran (Islamic Republic of) 160,809 t compare
  9. 9 Kazakhstan 638,716 t compare
  10. 10 Mozambique 628,707 t compare
  11. 10 Venezuela (Bolivarian Republic of) 151,293 t compare

See the full ranking of 173 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is beans, dry — production in Kenya?
Beans, dry — production in Kenya was 903,851 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — production recorded in Kenya?
The highest recorded value was 903,851 t in 2024.
What is the lowest beans, dry — production recorded in Kenya?
The lowest recorded value was 55,000 t in 1961.
How does Kenya rank for beans, dry — production?
Kenya ranks 7th out of 129 countries with data for 2024.
Is beans, dry — production rising or falling in Kenya?
Over the last ten years it is up 46.7%. The long-run trend across the full record is volatile.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Production. Statizoid updates them automatically from the source API.

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Beans, dry — Production in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/beans-dry-production/kenya/

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About this data

Indicator
Beans, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.