Beans, dry — Production in Dominica

Dominica: Beans, dry — Production was 82.54 t in 2024. ▲ Rising

Latest (2024)
82.54 t
Change on year
down 0.1%
World rank
120th
of 129 countries
All-time high
83.05 t
in 2022
All-time low
34 t
in 2007
Years of data
18
2007–2024

Beans, dry — Production in Dominica, 2007–2024

0204060802007201520242007: 34 t2008: 51 t2009: 38 t2010: 72 t2011: 81 t2012: 74.9 t2013: 76.3 t2014: 77.2 t2015: 77.8 t2016: 78.2 t2017: 78.6 t2018: 80.8 t2019: 82 t2020: 83 t2021: 81.9 t2022: 83 t2023: 82.7 t2024: 82.5 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, beans, dry — production in Dominica stood at 82.54 t.

That represents a change of down 0.1% on the previous year and up 7.0% over ten years.

Over the whole period, beans, dry — production in Dominica peaked at 83.05 t in 2022 and was at its lowest, 34 t, in 2007.

Dominica ranks 120th of 129 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 18 years of available data.

Beans, dry — Production in Dominica, year by year

Annual values for Beans, dry — Production in Dominica, 2007 to 2024.
Year t Change
2007 34 t —
2008 51 t +50.0%
2009 38 t -25.5%
2010 72 t +89.5%
2011 81 t +12.5%
2012 74.92 t -7.5%
2013 76.27 t +1.8%
2014 77.17 t +1.2%
2015 77.77 t +0.8%
2016 78.2 t +0.6%
2017 78.58 t +0.5%
2018 80.75 t +2.8%
2019 82.01 t +1.6%
2020 82.99 t +1.2%
2021 81.92 t -1.3%
2022 83.05 t +1.4%
2023 82.65 t -0.5%
2024 82.54 t -0.1%

Dominica compared with similar countries

  • Dominica's 82.54 t is below the median for upper middle income countries, which is 22,538 t, 0% of the median. (36 countries reporting)
  • Dominica's 82.54 t is below the median for Latin America & Caribbean, which is 33,985 t, 0% of the median. (24 countries reporting)

Biggest year-on-year movements

Years where Beans, dry — Production in Dominica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 +89.5% 38 t 72 t
2008 +50.0% 34 t 51 t
2009 -25.5% 51 t 38 t

Averages by decade

DecadeAverage LowestHighest Years
2000s 41 t 34 t 51 t 3
2010s 77.87 t 72 t 82.01 t 10
2020s 82.63 t 81.92 t 83.05 t 5

Countries ranked near Dominica

  1. 117 Eritrea 120.41 t compare
  2. 118 Barbados 119.55 t compare
  3. 119 Jamaica 106 t compare
  4. 121 Cyprus 81 t compare
  5. 122 Slovakia 73 t compare
  6. 123 Grenada 59.92 t compare

See the full ranking of 173 places →

More agriculture & rural data for Dominica

All data for Dominica →

Frequently asked questions

What is beans, dry — production in Dominica?
Beans, dry — production in Dominica was 82.54 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — production recorded in Dominica?
The highest recorded value was 83.05 t in 2022.
What is the lowest beans, dry — production recorded in Dominica?
The lowest recorded value was 34 t in 2007.
How does Dominica rank for beans, dry — production?
Dominica ranks 120th out of 129 countries with data for 2024.
Is beans, dry — production rising or falling in Dominica?
Over the last ten years it is up 7.0%. The long-run trend across the full record is rising.
Where does this Dominica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Production. Statizoid updates them automatically from the source API.

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Beans, dry — Production in Dominica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/beans-dry-production/dominica/

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About this data

Indicator
Beans, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.