Beans, dry — Production in Chad

Chad: Beans, dry — Production was 183,016 t in 2024. ◆ Volatile

Latest (2024)
183,016 t
Change on year
up 21.9%
World rank
25th
of 129 countries
All-time high
183,016 t
in 2024
All-time low
9,848 t
in 1993
Years of data
64
1961–2024

Beans, dry — Production in Chad, 1961–2024

050.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, beans, dry — production in Chad stood at 183,016 t. That is the highest value across all 64 years on record.

The figure is up 21.9% on the previous year and up 60.7% over ten years.

Over the whole period, beans, dry — production in Chad peaked at 183,016 t in 2024 and was at its lowest, 9,848 t, in 1993.

Chad ranks 25th of 129 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Beans, dry — Production in Chad, year by year

Annual values for Beans, dry — Production in Chad, 1961 to 2024.
Year t Change
1961 30,000 t —
1962 42,000 t +40.0%
1963 40,000 t -4.8%
1964 40,000 t +0.0%
1965 42,000 t +5.0%
1966 45,000 t +7.1%
1967 42,000 t -6.7%
1968 40,000 t -4.8%
1969 37,000 t -7.5%
1970 35,000 t -5.4%
1971 36,000 t +2.9%
1972 37,000 t +2.8%
1973 35,000 t -5.4%
1974 37,000 t +5.7%
1975 38,000 t +2.7%
1976 40,000 t +5.3%
1977 38,000 t -5.0%
1978 36,000 t -5.3%
1979 34,000 t -5.6%
1980 32,000 t -5.9%
1981 30,000 t -6.2%
1982 28,000 t -6.7%
1983 26,000 t -7.1%
1984 24,000 t -7.7%
1985 22,000 t -8.3%
1986 20,000 t -9.1%
1987 19,000 t -5.0%
1988 19,779 t +4.1%
1989 21,500 t +8.7%
1990 16,500 t -23.3%
1991 11,700 t -29.1%
1992 13,616 t +16.4%
1993 9,848 t -27.7%
1994 23,970 t +143.4%
1995 20,980 t -12.5%
1996 21,002 t +0.1%
1997 23,858 t +13.6%
1998 72,142 t +202.4%
1999 17,760 t -75.4%
2000 71,621 t +303.3%
2001 83,349 t +16.4%
2002 29,282 t -64.9%
2003 97,357 t +232.5%
2004 46,282 t -52.5%
2005 19,720 t -57.4%
2006 13,464 t -31.7%
2007 68,384 t +407.9%
2008 62,047 t -9.3%
2009 48,510 t -21.8%
2010 91,559 t +88.7%
2011 80,351 t -12.2%
2012 124,060 t +54.4%
2013 121,124 t -2.4%
2014 113,922 t -5.9%
2015 138,088 t +21.2%
2016 144,070 t +4.3%
2017 151,974 t +5.5%
2018 151,932 t -0.0%
2019 152,903 t +0.6%
2020 154,586 t +1.1%
2021 151,696 t -1.9%
2022 159,011 t +4.8%
2023 150,123 t -5.6%
2024 183,016 t +21.9%

Chad compared with similar countries

  • Chad's 183,016 t is above the median for low income countries, which is 121,332 t, 1.5× the median. (16 countries reporting)
  • Chad's 183,016 t is above the median for Sub-Saharan Africa, which is 67,322 t, 2.7× the median. (28 countries reporting)

Biggest year-on-year movements

Years where Beans, dry — Production in Chad changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 +407.9% 13,464 t 68,384 t
2000 +303.3% 17,760 t 71,621 t
2003 +232.5% 29,282 t 97,357 t
1998 +202.4% 23,858 t 72,142 t
1994 +143.4% 9,848 t 23,970 t
2010 +88.7% 48,510 t 91,559 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 39,778 t 30,000 t 45,000 t 9
1970s 36,600 t 34,000 t 40,000 t 10
1980s 24,228 t 19,000 t 32,000 t 10
1990s 23,138 t 9,848 t 72,142 t 10
2000s 54,002 t 13,464 t 97,357 t 10
2010s 126,998 t 80,351 t 152,903 t 10
2020s 159,686 t 150,123 t 183,016 t 5

Countries ranked near Chad

  1. 22 Australia 226,099 t compare
  2. 22 Australia and New Zealand 226,099 t compare
  3. 24 Indonesia 183,524 t compare
  4. 24 Caribbean 176,785 t compare
  5. 26 Nicaragua 177,447 t compare
  6. 27 Côte d'Ivoire 38,334 t compare
  7. 27 Egypt 172,549 t compare
  8. 28 Yugoslav SFR 167,855 t compare

See the full ranking of 173 places →

More agriculture & rural data for Chad

All data for Chad →

Frequently asked questions

What is beans, dry — production in Chad?
Beans, dry — production in Chad was 183,016 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — production recorded in Chad?
The highest recorded value was 183,016 t in 2024.
What is the lowest beans, dry — production recorded in Chad?
The lowest recorded value was 9,848 t in 1993.
How does Chad rank for beans, dry — production?
Chad ranks 25th out of 129 countries with data for 2024.
Is beans, dry — production rising or falling in Chad?
Over the last ten years it is up 60.7%. The long-run trend across the full record is volatile.
Where does this Chad data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Production. Statizoid updates them automatically from the source API.

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Beans, dry — Production in Chad. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/beans-dry-production/chad/

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About this data

Indicator
Beans, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.