Australia vs Chad: Beans, dry — Production

Australia
226,099 t
in 2024
Chad
183,016 t
in 2024
Australia rank
26th
Chad rank
29th

Beans, dry — Production over time

  • Australia
  • Chad
0100.0k200.0k300.0k196119922024

How they compare

Australia currently reports 226,099 t against 183,016 t in Chad, a difference of 43,083 t.

That makes Australia's figure about 1.2 times Chad's.

The two have swapped places 17 times across 64 shared years of data; in 1961 it was Chad ahead.

Australia ranks 26th and Chad ranks 29th of 141 countries.

Across the 7 decades both report, Australia averaged higher in 2 and Chad in 5.

Head to head by decade

Decade Australia Chad Difference Ahead
1960s 1,015 t 39,778 t 38,762 t Chad
1970s 4,152 t 36,600 t 32,448 t Chad
1980s 14,611 t 24,228 t 9,617 t Chad
1990s 32,045 t 23,138 t 8,907 t Australia
2000s 47,052 t 54,002 t 6,949 t Chad
2010s 79,736 t 126,998 t 47,262 t Chad
2020s 203,368 t 159,686 t 43,682 t Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — production, Australia or Chad?
Australia, at 226,099 t against 183,016 t in Chad as of 2024.
What is the difference in beans, dry — production between Australia and Chad?
43,083 t, with Australia ahead.
How many years of comparable data are there for Australia and Chad?
64 years are reported by both, from 1961 to 2024.
How do Australia and Chad rank globally for beans, dry — production?
Australia ranks 26th and Chad ranks 29th of 141 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Beans, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.