Beans, dry — Gross Production Value in Western Europe
Western Europe: Beans, dry — Gross Production Value was 12,387 1000 Int$ in 2017. ◆ Volatile
Latest (2017)
12,387 1000 Int$
Change on year
up 48.1%
Rank
28th
of 28 groups
All-time high
86,218 1000 Int$
in 1963
All-time low
6,608 1000 Int$
in 2008
Years of data
57
1961–2017
Beans, dry — Gross Production Value in Western Europe, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for beans, dry — gross production value in Western Europe is 12,387 1000 Int$, measured in 2017.
That represents a change of up 48.1% on the previous year and up 54.5% over ten years.
Over the whole period, beans, dry — gross production value in Western Europe peaked at 86,218 1000 Int$ in 1963 and was at its lowest, 6,608 1000 Int$, in 2008.
That places Western Europe 28th out of 28 groups with data for 2017, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Gross Production Value in Western Europe, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 83,878 1000 Int$ | — |
| 1962 | 69,924 1000 Int$ | -16.6% |
| 1963 | 86,218 1000 Int$ | +23.3% |
| 1964 | 60,253 1000 Int$ | -30.1% |
| 1965 | 57,764 1000 Int$ | -4.1% |
| 1966 | 64,829 1000 Int$ | +12.2% |
| 1967 | 55,720 1000 Int$ | -14.1% |
| 1968 | 53,861 1000 Int$ | -3.3% |
| 1969 | 46,408 1000 Int$ | -13.8% |
| 1970 | 56,376 1000 Int$ | +21.5% |
| 1971 | 47,582 1000 Int$ | -15.6% |
| 1972 | 31,933 1000 Int$ | -32.9% |
| 1973 | 40,633 1000 Int$ | +27.2% |
| 1974 | 38,091 1000 Int$ | -6.3% |
| 1975 | 40,648 1000 Int$ | +6.7% |
| 1976 | 25,000 1000 Int$ | -38.5% |
| 1977 | 47,221 1000 Int$ | +88.9% |
| 1978 | 50,834 1000 Int$ | +7.7% |
| 1979 | 41,394 1000 Int$ | -18.6% |
| 1980 | 31,852 1000 Int$ | -23.1% |
| 1981 | 33,530 1000 Int$ | +5.3% |
| 1982 | 39,969 1000 Int$ | +19.2% |
| 1983 | 30,726 1000 Int$ | -23.1% |
| 1984 | 25,375 1000 Int$ | -17.4% |
| 1985 | 30,088 1000 Int$ | +18.6% |
| 1986 | 32,340 1000 Int$ | +7.5% |
| 1987 | 23,104 1000 Int$ | -28.6% |
| 1988 | 23,399 1000 Int$ | +1.3% |
| 1989 | 18,493 1000 Int$ | -21.0% |
| 1990 | 16,544 1000 Int$ | -10.5% |
| 1991 | 20,472 1000 Int$ | +23.7% |
| 1992 | 14,964 1000 Int$ | -26.9% |
| 1993 | 13,240 1000 Int$ | -11.5% |
| 1994 | 10,742 1000 Int$ | -18.9% |
| 1995 | 11,922 1000 Int$ | +11.0% |
| 1996 | 13,945 1000 Int$ | +17.0% |
| 1997 | 12,974 1000 Int$ | -7.0% |
| 1998 | 11,447 1000 Int$ | -11.8% |
| 1999 | 12,606 1000 Int$ | +10.1% |
| 2000 | 10,071 1000 Int$ | -20.1% |
| 2001 | 10,749 1000 Int$ | +6.7% |
| 2002 | 10,775 1000 Int$ | +0.2% |
| 2003 | 12,885 1000 Int$ | +19.6% |
| 2004 | 12,555 1000 Int$ | -2.6% |
| 2005 | 10,267 1000 Int$ | -18.2% |
| 2006 | 8,070 1000 Int$ | -21.4% |
| 2007 | 8,016 1000 Int$ | -0.7% |
| 2008 | 6,608 1000 Int$ | -17.6% |
| 2009 | 7,442 1000 Int$ | +12.6% |
| 2010 | 11,297 1000 Int$ | +51.8% |
| 2011 | 9,026 1000 Int$ | -20.1% |
| 2012 | 9,679 1000 Int$ | +7.2% |
| 2013 | 10,205 1000 Int$ | +5.4% |
| 2014 | 10,928 1000 Int$ | +7.1% |
| 2015 | 11,702 1000 Int$ | +7.1% |
| 2016 | 8,363 1000 Int$ | -28.5% |
| 2017 | 12,387 1000 Int$ | +48.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 64,317 1000 Int$ | 46,408 1000 Int$ | 86,218 1000 Int$ | 9 |
| 1970s | 41,971 1000 Int$ | 25,000 1000 Int$ | 56,376 1000 Int$ | 10 |
| 1980s | 28,888 1000 Int$ | 18,493 1000 Int$ | 39,969 1000 Int$ | 10 |
| 1990s | 13,886 1000 Int$ | 10,742 1000 Int$ | 20,472 1000 Int$ | 10 |
| 2000s | 9,744 1000 Int$ | 6,608 1000 Int$ | 12,885 1000 Int$ | 10 |
| 2010s | 10,448 1000 Int$ | 8,363 1000 Int$ | 12,387 1000 Int$ | 8 |
Countries ranked near Western Europe
More agriculture & rural data for Western Europe
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.04 % change on previous year (2024)
- Cabbages — Production, annual growth rate 6.56 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.437 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -0.2961 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0.487 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.2961 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.2961 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 0.9254 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -1.16 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.9364 % change on previous year (2024)
Frequently asked questions
- What is beans, dry — gross production value in Western Europe?
- Beans, dry — gross production value in Western Europe was 12,387 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — gross production value recorded in Western Europe?
- The highest recorded value was 86,218 1000 Int$ in 1963.
- What is the lowest beans, dry — gross production value recorded in Western Europe?
- The lowest recorded value was 6,608 1000 Int$ in 2008.
- How does Western Europe rank for beans, dry — gross production value?
- Western Europe ranks 28th out of 28 groups with data for 2017.
- Is beans, dry — gross production value rising or falling in Western Europe?
- Over the last ten years it is up 54.5%. The long-run trend across the full record is volatile.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.