Beans, dry — Area harvested in Panama
Panama: Beans, dry — Area harvested was 10,767 ha in 2024. ▼ Falling
Beans, dry — Area harvested in Panama, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for beans, dry — area harvested in Panama is 10,767 ha, measured in 2024.
That represents a change of down 4.9% on the previous year and up 28.9% over ten years.
Over the whole period, beans, dry — area harvested in Panama peaked at 25,600 ha in 1962 and was at its lowest, 7,310 ha, in 1998.
That places Panama 70th out of 129 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Beans, dry — Area harvested in Panama, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 19,400 ha | — |
| 1962 | 25,600 ha | +32.0% |
| 1963 | 25,300 ha | -1.2% |
| 1964 | 19,500 ha | -22.9% |
| 1965 | 14,800 ha | -24.1% |
| 1966 | 22,100 ha | +49.3% |
| 1967 | 21,600 ha | -2.3% |
| 1968 | 18,500 ha | -14.4% |
| 1969 | 17,200 ha | -7.0% |
| 1970 | 17,500 ha | +1.7% |
| 1971 | 13,567 ha | -22.5% |
| 1972 | 12,000 ha | -11.6% |
| 1973 | 10,300 ha | -14.2% |
| 1974 | 12,100 ha | +17.5% |
| 1975 | 16,100 ha | +33.1% |
| 1976 | 16,590 ha | +3.0% |
| 1977 | 15,560 ha | -6.2% |
| 1978 | 14,850 ha | -4.6% |
| 1979 | 10,950 ha | -26.3% |
| 1980 | 9,663 ha | -11.8% |
| 1981 | 7,448 ha | -22.9% |
| 1982 | 8,670 ha | +16.4% |
| 1983 | 10,310 ha | +18.9% |
| 1984 | 9,800 ha | -4.9% |
| 1985 | 12,440 ha | +26.9% |
| 1986 | 11,380 ha | -8.5% |
| 1987 | 9,300 ha | -18.3% |
| 1988 | 9,450 ha | +1.6% |
| 1989 | 10,650 ha | +12.7% |
| 1990 | 10,840 ha | +1.8% |
| 1991 | 9,400 ha | -13.3% |
| 1992 | 12,730 ha | +35.4% |
| 1993 | 12,570 ha | -1.3% |
| 1994 | 13,150 ha | +4.6% |
| 1995 | 12,390 ha | -5.8% |
| 1996 | 11,240 ha | -9.3% |
| 1997 | 9,610 ha | -14.5% |
| 1998 | 7,310 ha | -23.9% |
| 1999 | 8,700 ha | +19.0% |
| 2000 | 7,956 ha | -8.6% |
| 2001 | 8,620 ha | +8.3% |
| 2002 | 10,230 ha | +18.7% |
| 2003 | 10,500 ha | +2.6% |
| 2004 | 10,020 ha | -4.6% |
| 2005 | 9,860 ha | -1.6% |
| 2006 | 9,150 ha | -7.2% |
| 2007 | 8,830 ha | -3.5% |
| 2008 | 8,230 ha | -6.8% |
| 2009 | 8,440 ha | +2.6% |
| 2010 | 8,406 ha | -0.4% |
| 2011 | 10,950 ha | +30.3% |
| 2012 | 10,510 ha | -4.0% |
| 2013 | 9,710 ha | -7.6% |
| 2014 | 8,350 ha | -14.0% |
| 2015 | 12,510 ha | +49.8% |
| 2016 | 11,480 ha | -8.2% |
| 2017 | 12,140 ha | +5.7% |
| 2018 | 13,157 ha | +8.4% |
| 2019 | 13,273 ha | +0.9% |
| 2020 | 13,762 ha | +3.7% |
| 2021 | 14,147 ha | +2.8% |
| 2022 | 13,235 ha | -6.4% |
| 2023 | 11,323 ha | -14.4% |
| 2024 | 10,767 ha | -4.9% |
Panama compared with similar countries
- Panama's 10,767 ha is above the median for high income countries, which is 3,547 ha, 3.0× the median. (33 countries reporting)
- Panama's 10,767 ha is below the median for Latin America & Caribbean, which is 34,416 ha, 31% of the median. (24 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 20,444 ha | 14,800 ha | 25,600 ha | 9 |
| 1970s | 13,952 ha | 10,300 ha | 17,500 ha | 10 |
| 1980s | 9,911 ha | 7,448 ha | 12,440 ha | 10 |
| 1990s | 10,794 ha | 7,310 ha | 13,150 ha | 10 |
| 2000s | 9,184 ha | 7,956 ha | 10,500 ha | 10 |
| 2010s | 11,049 ha | 8,350 ha | 13,273 ha | 10 |
| 2020s | 12,647 ha | 10,767 ha | 14,147 ha | 5 |
Countries ranked near Panama
More agriculture & rural data for Panama
- Agriculture, forestry, and fishing, value added (current US$), annual 2.06 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0262 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 518.14 current US$ per person (2025)
- Rural population, annual growth rate 0.7724 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3385 units per person (2025)
- Share of GDP from agriculture 2.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.6% (2025)
- Agricultural raw materials exports 4.7% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is beans, dry — area harvested in Panama?
- Beans, dry — area harvested in Panama was 10,767 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — area harvested recorded in Panama?
- The highest recorded value was 25,600 ha in 1962.
- What is the lowest beans, dry — area harvested recorded in Panama?
- The lowest recorded value was 7,310 ha in 1998.
- How does Panama rank for beans, dry — area harvested?
- Panama ranks 70th out of 129 countries with data for 2024.
- Is beans, dry — area harvested rising or falling in Panama?
- Over the last ten years it is up 28.9%. The long-run trend across the full record is falling.
- Where does this Panama data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.