Beans, dry — Area harvested in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Beans, dry — Area harvested was 1,347 ha in 2017. ◆ Volatile

Latest (2017)
1,347 ha
Change on year
up 63.9%
World rank
102nd
of 129 countries
All-time high
5,861 ha
in 1975
All-time low
822 ha
in 2016
Years of data
57
1961–2017

Beans, dry — Area harvested in Netherlands (Kingdom of the), 1961–2017

02.0k4.0k6.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2017, beans, dry — area harvested in Netherlands (Kingdom of the) stood at 1,347 ha.

That represents a change of up 63.9% on the previous year and up 22.5% over ten years.

Over the whole period, beans, dry — area harvested in Netherlands (Kingdom of the) peaked at 5,861 ha in 1975 and was at its lowest, 822 ha, in 2016.

That places Netherlands (Kingdom of the) 102nd out of 129 countries with data for 2017, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Beans, dry — Area harvested in Netherlands (Kingdom of the), year by year

Annual values for Beans, dry — Area harvested in Netherlands (Kingdom of the), 1961 to 2017.
Year ha Change
1961 4,232 ha
1962 2,575 ha -39.2%
1963 2,556 ha -0.7%
1964 3,410 ha +33.4%
1965 3,669 ha +7.6%
1966 3,752 ha +2.3%
1967 4,282 ha +14.1%
1968 2,731 ha -36.2%
1969 3,178 ha +16.4%
1970 4,019 ha +26.5%
1971 3,826 ha -4.8%
1972 4,669 ha +22.0%
1973 4,740 ha +1.5%
1974 5,506 ha +16.2%
1975 5,861 ha +6.4%
1976 5,043 ha -14.0%
1977 4,126 ha -18.2%
1978 4,772 ha +15.7%
1979 3,720 ha -22.0%
1980 3,420 ha -8.1%
1981 3,365 ha -1.6%
1982 3,565 ha +5.9%
1983 3,502 ha -1.8%
1984 3,263 ha -6.8%
1985 3,232 ha -1.0%
1986 3,335 ha +3.2%
1987 1,921 ha -42.4%
1988 2,300 ha +19.7%
1989 1,000 ha -56.5%
1990 1,000 ha +0.0%
1991 1,000 ha +0.0%
1992 1,000 ha +0.0%
1993 1,000 ha +0.0%
1994 2,000 ha +100.0%
1995 2,200 ha +10.0%
1996 3,000 ha +36.4%
1997 2,000 ha -33.3%
1998 1,935 ha -3.2%
1999 1,900 ha -1.8%
2000 1,100 ha -42.1%
2001 1,500 ha +36.4%
2002 1,138 ha -24.1%
2003 2,075 ha +82.3%
2004 2,284 ha +10.1%
2005 1,099 ha -51.9%
2006 1,139 ha +3.6%
2007 1,100 ha -3.4%
2008 900 ha -18.2%
2009 1,383 ha +53.7%
2010 2,006 ha +45.0%
2011 1,335 ha -33.4%
2012 1,585 ha +18.7%
2013 1,796 ha +13.3%
2014 1,829 ha +1.8%
2015 1,574 ha -13.9%
2016 822 ha -47.8%
2017 1,347 ha +63.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,376 ha 2,556 ha 4,282 ha 9
1970s 4,628 ha 3,720 ha 5,861 ha 10
1980s 2,890 ha 1,000 ha 3,565 ha 10
1990s 1,704 ha 1,000 ha 3,000 ha 10
2000s 1,372 ha 900 ha 2,284 ha 10
2010s 1,537 ha 822 ha 2,006 ha 8

Countries ranked near Netherlands (Kingdom of the)

  1. 99 Eswatini 1,514 ha compare
  2. 100 Yemen 1,390 ha compare
  3. 101 Turkmenistan 1,350 ha
  4. 103 South Sudan 1,228 ha compare
  5. 104 Lebanon 955 ha compare
  6. 105 Hungary 910 ha compare

See the full ranking of 173 places →

More agriculture & rural data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is beans, dry — area harvested in Netherlands (Kingdom of the)?
Beans, dry — area harvested in Netherlands (Kingdom of the) was 1,347 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — area harvested recorded in Netherlands (Kingdom of the)?
The highest recorded value was 5,861 ha in 1975.
What is the lowest beans, dry — area harvested recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 822 ha in 2016.
How does Netherlands (Kingdom of the) rank for beans, dry — area harvested?
Netherlands (Kingdom of the) ranks 102nd out of 129 countries with data for 2017.
Is beans, dry — area harvested rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is up 22.5%. The long-run trend across the full record is volatile.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Area harvested. Statizoid updates them automatically from the source API.

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Beans, dry — Area harvested in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/beans-dry-area-harvested/netherlands-kingdom-of-the/

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About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.