Barley — Yield in Lesotho

Lesotho: Barley — Yield was 355.1 kg/ha in 2024. ▼ Falling

Latest (2024)
355.1 kg/ha
Change on year
down 0.0%
World rank
111th
of 111 countries
All-time high
842 kg/ha
in 1961
All-time low
250.5 kg/ha
in 2008
Years of data
64
1961–2024

Barley — Yield in Lesotho, 1961–2024

200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, barley — yield in Lesotho stood at 355.1 kg/ha.

That represents a change of up 1.4% over ten years.

Over the whole period, barley — yield in Lesotho peaked at 842 kg/ha in 1961 and was at its lowest, 250.5 kg/ha, in 2008.

Lesotho ranks 111th of 111 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 617.36 kg/ha 500 kg/ha 842 kg/ha 9
1970s 335.24 kg/ha 267.8 kg/ha 471.2 kg/ha 10
1980s 337.69 kg/ha 300 kg/ha 384.6 kg/ha 10
1990s 316.3 kg/ha 260.1 kg/ha 384.6 kg/ha 10
2000s 263.87 kg/ha 250.5 kg/ha 277.3 kg/ha 10
2010s 349.75 kg/ha 320.4 kg/ha 399.4 kg/ha 10
2020s 355.18 kg/ha 355 kg/ha 355.5 kg/ha 5

Countries ranked near Lesotho

  1. 108 Rwanda 864.9 kg/ha compare
  2. 109 Democratic Republic of the Congo 665.1 kg/ha compare
  3. 110 Libya 513 kg/ha compare

See the full ranking of 141 places →

More agriculture & rural data for Lesotho

All data for Lesotho →

Frequently asked questions

What is barley — yield in Lesotho?
Barley — yield in Lesotho was 355.1 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — yield recorded in Lesotho?
The highest recorded value was 842 kg/ha in 1961.
What is the lowest barley — yield recorded in Lesotho?
The lowest recorded value was 250.5 kg/ha in 2008.
How does Lesotho rank for barley — yield?
Lesotho ranks 111th out of 111 countries with data for 2024.
Is barley — yield rising or falling in Lesotho?
Over the last ten years it is up 1.4%. The long-run trend across the full record is falling.
Where does this Lesotho data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Barley — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
141 places, 7,509 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.