Barley — Revealed comparative advantage index in Republic of Korea
Republic of Korea: Barley — Revealed comparative advantage index was 0.01 in 2024. ◆ Volatile
Barley — Revealed comparative advantage index in Republic of Korea, 2010–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for barley — revealed comparative advantage index in Republic of Korea is 0.01, measured in 2024.
Compared with earlier readings it is unchanged over five years.
Over the whole period, barley — revealed comparative advantage index in Republic of Korea peaked at 0.03 in 2018 and was at its lowest, 0, in 2012.
Republic of Korea ranks 49th of 99 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Barley — Revealed comparative advantage index in Republic of Korea, year by year
| Year | Value | Change |
|---|---|---|
| 2010 | 0.01 | — |
| 2011 | 0.01 | +0.0% |
| 2012 | 0 | -100.0% |
| 2013 | 0 | — |
| 2014 | 0 | — |
| 2015 | 0 | — |
| 2016 | 0.01 | — |
| 2017 | 0.02 | +100.0% |
| 2018 | 0.03 | +50.0% |
| 2019 | 0.01 | -66.7% |
| 2020 | 0.01 | +0.0% |
| 2021 | 0.01 | +0.0% |
| 2022 | 0.01 | +0.0% |
| 2023 | 0 | -100.0% |
| 2024 | 0.01 | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.009 | 0 | 0.03 | 10 |
| 2020s | 0.008 | 0 | 0.01 | 5 |
Countries ranked near Republic of Korea
More agriculture & rural data for Republic of Korea
- Cabbages — Area harvested, annual growth rate 1.13 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.77 % change on previous year (2024)
- Cabbages — Production, annual growth rate 2.92 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.39 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.41 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.39 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.41 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 1.39 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.41 % change on previous year (2024)
Frequently asked questions
- What is barley — revealed comparative advantage index in Republic of Korea?
- Barley — revealed comparative advantage index in Republic of Korea was 0.01 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — revealed comparative advantage index recorded in Republic of Korea?
- The highest recorded value was 0.03 in 2018.
- What is the lowest barley — revealed comparative advantage index recorded in Republic of Korea?
- The lowest recorded value was 0 in 2012.
- How does Republic of Korea rank for barley — revealed comparative advantage index?
- Republic of Korea ranks 49th out of 99 countries with data for 2024.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Revealed comparative advantage index. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK