Barley — Production in Serbia

Serbia: Barley — Production was 518,761 t in 2024. ▲ Rising

Latest (2024)
518,761 t
Change on year
down 3.6%
World rank
44th
of 112 countries
All-time high
553,924 t
in 2021
All-time low
244,268 t
in 2010
Years of data
19
2006–2024

Barley — Production in Serbia, 2006–2024

0200.0k400.0k600.0k2006201520242006: 275.6k t2007: 259.0k t2008: 344.1k t2009: 302.5k t2010: 244.3k t2011: 279.2k t2012: 278.4k t2013: 362.2k t2014: 323.3k t2015: 362.2k t2016: 395.5k t2017: 305.5k t2018: 410.1k t2019: 373.3k t2020: 490.1k t2021: 553.9k t2022: 452.0k t2023: 538.2k t2024: 518.8k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Serbia recorded 518,761 t for barley — production in 2024.

Compared with earlier readings it is down 3.6% on the previous year and up 60.5% over ten years.

Over the whole period, barley — production in Serbia peaked at 553,924 t in 2021 and was at its lowest, 244,268 t, in 2010.

That places Serbia 44th out of 112 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 19 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 295,326 t 258,998 t 344,141 t 4
2010s 333,401 t 244,268 t 410,138 t 10
2020s 510,603 t 452,001 t 553,924 t 5

Countries ranked near Serbia

  1. 41 Norway 645,000 t compare
  2. 42 Kyrgyzstan 611,050 t compare
  3. 43 Slovakia 595,040 t compare
  4. 45 Brazil 427,956 t compare
  5. 46 Belgium-Luxembourg 387,564 t
  6. 47 New Zealand 355,515 t compare

See the full ranking of 142 places →

More agriculture & rural data for Serbia

All data for Serbia →

Frequently asked questions

What is barley — production in Serbia?
Barley — production in Serbia was 518,761 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — production recorded in Serbia?
The highest recorded value was 553,924 t in 2021.
What is the lowest barley — production recorded in Serbia?
The lowest recorded value was 244,268 t in 2010.
How does Serbia rank for barley — production?
Serbia ranks 44th out of 112 countries with data for 2024.
Is barley — production rising or falling in Serbia?
Over the last ten years it is up 60.5%. The long-run trend across the full record is rising.
Where does this Serbia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Barley — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,699 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.