Barley — Production in Brazil

Brazil: Barley — Production was 427,956 t in 2024. ◆ Volatile

Latest (2024)
427,956 t
Change on year
up 14.0%
World rank
42nd
of 105 countries
All-time high
521,996 t
in 2022
All-time low
12,058 t
in 1974
Years of data
64
1961–2024

Barley — Production in Brazil, 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, barley — production in Brazil stood at 427,956 t.

That represents a change of up 14.0% on the previous year and up 70.1% over ten years.

Over the whole period, barley — production in Brazil peaked at 521,996 t in 2022 and was at its lowest, 12,058 t, in 1974.

That places Brazil 42nd out of 105 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Barley — Production in Brazil, year by year

Annual values for Barley — Production in Brazil, 1961 to 2024.
Year t Change
1961 24,310 t —
1962 27,637 t +13.7%
1963 20,484 t -25.9%
1964 28,668 t +40.0%
1965 27,451 t -4.2%
1966 34,705 t +26.4%
1967 30,682 t -11.6%
1968 28,988 t -5.5%
1969 30,620 t +5.6%
1970 26,735 t -12.7%
1971 19,647 t -26.5%
1972 15,442 t -21.4%
1973 12,855 t -16.8%
1974 12,058 t -6.2%
1975 25,463 t +111.2%
1976 61,550 t +141.7%
1977 95,266 t +54.8%
1978 143,917 t +51.1%
1979 98,125 t -31.8%
1980 74,680 t -23.9%
1981 109,877 t +47.1%
1982 98,524 t -10.3%
1983 124,931 t +26.8%
1984 77,517 t -38.0%
1985 170,618 t +120.1%
1986 185,376 t +8.6%
1987 194,514 t +4.9%
1988 125,533 t -35.5%
1989 247,502 t +97.2%
1990 157,353 t -36.4%
1991 111,650 t -29.0%
1992 125,219 t +12.2%
1993 109,952 t -12.2%
1994 90,614 t -17.6%
1995 104,634 t +15.5%
1996 209,215 t +99.9%
1997 258,847 t +23.7%
1998 300,389 t +16.0%
1999 321,789 t +7.1%
2000 282,826 t -12.1%
2001 297,824 t +5.3%
2002 244,600 t -17.9%
2003 345,320 t +41.2%
2004 397,160 t +15.0%
2005 326,251 t -17.9%
2006 202,940 t -37.8%
2007 235,577 t +16.1%
2008 236,912 t +0.6%
2009 201,249 t -15.1%
2010 278,558 t +38.4%
2011 303,872 t +9.1%
2012 265,025 t -12.8%
2013 330,682 t +24.8%
2014 251,539 t -23.9%
2015 186,285 t -25.9%
2016 379,687 t +103.8%
2017 302,731 t -20.3%
2018 330,374 t +9.1%
2019 405,615 t +22.8%
2020 387,146 t -4.6%
2021 452,827 t +17.0%
2022 521,996 t +15.3%
2023 375,423 t -28.1%
2024 427,956 t +14.0%

Brazil compared with similar countries

  • Brazil's 427,956 t is above the median for upper middle income countries, which is 164,495 t, 2.6× the median. (27 countries reporting)
  • Brazil's 427,956 t is above the median for Latin America & Caribbean, which is 244,114 t, 1.8× the median. (9 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 28,172 t 20,484 t 34,705 t 9
1970s 51,106 t 12,058 t 143,917 t 10
1980s 140,907 t 74,680 t 247,502 t 10
1990s 178,966 t 90,614 t 321,789 t 10
2000s 277,066 t 201,249 t 397,160 t 10
2010s 303,437 t 186,285 t 405,615 t 10
2020s 433,070 t 375,423 t 521,996 t 5

Countries ranked near Brazil

  1. 39 Kyrgyzstan 611,050 t compare
  2. 40 Slovakia 595,040 t compare
  3. 41 Serbia 518,761 t compare
  4. 43 Belgium-Luxembourg 387,564 t compare
  5. 44 South Africa 374,000 t compare
  6. 45 New Zealand 355,515 t compare

See the full ranking of 142 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is barley — production in Brazil?
Barley — production in Brazil was 427,956 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — production recorded in Brazil?
The highest recorded value was 521,996 t in 2022.
What is the lowest barley — production recorded in Brazil?
The lowest recorded value was 12,058 t in 1974.
How does Brazil rank for barley — production?
Brazil ranks 42nd out of 105 countries with data for 2024.
Is barley — production rising or falling in Brazil?
Over the last ten years it is up 70.1%. The long-run trend across the full record is volatile.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Production. Statizoid updates them automatically from the source API.

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Barley — Production in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/barley-production-2/brazil/

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About this data

Indicator
Barley — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,699 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.