Barley — Production in Chile

Chile: Barley — Production was 189,333 t in 2024. ▲ Rising

Latest (2024)
189,333 t
Change on year
up 25.0%
World rank
56th
of 105 countries
All-time high
210,890 t
in 2019
All-time low
48,331 t
in 1987
Years of data
64
1961–2024

Barley — Production in Chile, 1961–2024

50.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for barley — production in Chile is 189,333 t, measured in 2024.

Compared with earlier readings it is up 25.0% on the previous year and up 129.9% over ten years.

Over the whole period, barley — production in Chile peaked at 210,890 t in 2019 and was at its lowest, 48,331 t, in 1987.

That places Chile 56th out of 105 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Barley — Production in Chile, year by year

Annual values for Barley — Production in Chile, 1961 to 2024.
Year t Change
1961 71,880 t —
1962 73,290 t +2.0%
1963 69,730 t -4.9%
1964 80,430 t +15.3%
1965 73,996 t -8.0%
1966 88,039 t +19.0%
1967 117,540 t +33.5%
1968 157,155 t +33.7%
1969 80,100 t -49.0%
1970 97,401 t +21.6%
1971 113,648 t +16.7%
1972 138,990 t +22.3%
1973 107,449 t -22.7%
1974 149,600 t +39.2%
1975 120,560 t -19.4%
1976 88,980 t -26.2%
1977 143,080 t +60.8%
1978 125,520 t -12.3%
1979 112,080 t -10.7%
1980 104,980 t -6.3%
1981 91,370 t -13.0%
1982 117,850 t +29.0%
1983 73,240 t -37.9%
1984 73,510 t +0.4%
1985 84,960 t +15.6%
1986 68,077 t -19.9%
1987 48,331 t -29.0%
1988 81,619 t +68.9%
1989 85,087 t +4.2%
1990 91,585 t +7.6%
1991 106,959 t +16.8%
1992 109,089 t +2.0%
1993 83,970 t -23.0%
1994 100,289 t +19.4%
1995 90,630 t -9.6%
1996 64,103 t -29.3%
1997 81,131 t +26.6%
1998 115,350 t +42.2%
1999 81,473 t -29.4%
2000 59,639 t -26.8%
2001 65,454 t +9.8%
2002 77,151 t +17.9%
2003 77,010 t -0.2%
2004 56,156 t -27.1%
2005 102,417 t +82.4%
2006 136,700 t +33.5%
2007 87,895 t -35.7%
2008 95,869 t +9.1%
2009 73,424 t -23.4%
2010 97,370 t +32.6%
2011 122,682 t +26.0%
2012 75,879 t -38.1%
2013 79,611 t +4.9%
2014 82,350 t +3.4%
2015 49,574 t -39.8%
2016 108,268 t +118.4%
2017 95,482 t -11.8%
2018 170,652 t +78.7%
2019 210,890 t +23.6%
2020 193,166 t -8.4%
2021 157,531 t -18.4%
2022 109,018 t -30.8%
2023 151,456 t +38.9%
2024 189,333 t +25.0%

Chile compared with similar countries

  • Chile's 189,333 t is below the median for high income countries, which is 475,278 t, 40% of the median. (40 countries reporting)
  • Chile's 189,333 t is below the median for Latin America & Caribbean, which is 244,114 t, 78% of the median. (9 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 90,240 t 69,730 t 157,155 t 9
1970s 119,731 t 88,980 t 149,600 t 10
1980s 82,902 t 48,331 t 117,850 t 10
1990s 92,458 t 64,103 t 115,350 t 10
2000s 83,172 t 56,156 t 136,700 t 10
2010s 109,276 t 49,574 t 210,890 t 10
2020s 160,101 t 109,018 t 193,166 t 5

Countries ranked near Chile

  1. 53 Peru 244,114 t compare
  2. 54 Netherlands (Kingdom of the) 235,710 t compare
  3. 55 Thailand 190,988 t compare
  4. 57 Japan 185,600 t compare
  5. 58 Tajikistan 165,000 t compare
  6. 59 Iraq 164,495 t compare

See the full ranking of 142 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is barley — production in Chile?
Barley — production in Chile was 189,333 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — production recorded in Chile?
The highest recorded value was 210,890 t in 2019.
What is the lowest barley — production recorded in Chile?
The lowest recorded value was 48,331 t in 1987.
How does Chile rank for barley — production?
Chile ranks 56th out of 105 countries with data for 2024.
Is barley — production rising or falling in Chile?
Over the last ten years it is up 129.9%. The long-run trend across the full record is rising.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Production. Statizoid updates them automatically from the source API.

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Barley — Production in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/barley-production-2/chile/

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About this data

Indicator
Barley — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,699 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.