Barley β Area harvested in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Barley β Area harvested was 2.40 million ha in 2024. βΌ Falling
Barley β Area harvested in Net Food Importing Developing Countries (NFIDCs), 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for barley β area harvested in Net Food Importing Developing Countries (NFIDCs) is 2.40 million ha, measured in 2024. That is the lowest value across all 64 years on record.
The figure is down 15.4% on the previous year and down 41.5% over ten years.
Over the whole period, barley β area harvested in Net Food Importing Developing Countries (NFIDCs) peaked at 4.96 million ha in 1996 and was at its lowest, 2.40 million ha, in 2024.
That places Net Food Importing Developing Countries (NFIDCs) 17th out of 30 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.14 million ha | 3.48 million ha | 4.51 million ha | 9 |
| 1970s | 4.25 million ha | 3.93 million ha | 4.62 million ha | 10 |
| 1980s | 4.50 million ha | 4.13 million ha | 4.87 million ha | 10 |
| 1990s | 4.31 million ha | 3.74 million ha | 4.96 million ha | 10 |
| 2000s | 4.37 million ha | 3.67 million ha | 4.93 million ha | 10 |
| 2010s | 4.00 million ha | 3.06 million ha | 4.46 million ha | 10 |
| 2020s | 3.08 million ha | 2.40 million ha | 3.65 million ha | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 14 Argentina 1.30 million ha compare
- 15 United Kingdom of Great Britain and Northern Ireland 1.19 million ha compare
- 16 Ethiopia 1.07 million ha compare
- 17 Czechoslovakia 887,945 ha compare
- 18 Algeria 797,601 ha compare
- 19 Ethiopia PDR 743,130 ha compare
- 20 Poland 695,310 ha compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Bananas β Production 31.46 million t (2024)
- Bananas β Area harvested 2.33 million ha (2024)
- Tomatoes β Yield 24,497 kg/ha (2024)
- Meat of pig with the bone, fresh or chilled β Yield/Carcass Weight 49 kg/An (2024)
- Meat of pig with the bone, fresh or chilled β Production 2.59 million t (2024)
- Edible offal of pigs, fresh, chilled or frozen β Production 176,426 t (2024)
- Edible offal of pigs, fresh, chilled or frozen β Producing 52.34 million An (2024)
- Fat of pigs β Production 184,718 t (2024)
- Tomatoes β Production 21.20 million t (2024)
- Meat of pig with the bone, fresh or chilled β Producing 52.34 million An (2024)
All data for Net Food Importing Developing Countries (NFIDCs) β
Frequently asked questions
- What is barley β area harvested in Net Food Importing Developing Countries (NFIDCs)?
- Barley β area harvested in Net Food Importing Developing Countries (NFIDCs) was 2.40 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley β area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 4.96 million ha in 1996.
- What is the lowest barley β area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 2.40 million ha in 2024.
- How does Net Food Importing Developing Countries (NFIDCs) rank for barley β area harvested?
- Net Food Importing Developing Countries (NFIDCs) ranks 17th out of 30 groups with data for 2024.
- Is barley β area harvested rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is down 41.5%. The long-run trend across the full record is falling.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley β Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.