Barley — Area harvested in Argentina

Argentina: Barley — Area harvested was 1.30 million ha in 2024. ◆ Volatile

Latest (2024)
1.30 million ha
Change on year
down 18.4%
World rank
11th
of 105 countries
All-time high
1.69 million ha
in 2012
All-time low
75,700 ha
in 1985
Years of data
64
1961–2024

Barley — Area harvested in Argentina, 1961–2024

0500.0k1.0M1.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, barley — area harvested in Argentina stood at 1.30 million ha.

That represents a change of down 18.4% on the previous year and up 45.9% over ten years.

Over the whole period, barley — area harvested in Argentina peaked at 1.69 million ha in 2012 and was at its lowest, 75,700 ha, in 1985.

That places Argentina 11th out of 105 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Barley — Area harvested in Argentina, year by year

Annual values for Barley — Area harvested in Argentina, 1961 to 2024.
Year ha Change
1961 741,500 ha —
1962 360,900 ha -51.3%
1963 695,100 ha +92.6%
1964 552,600 ha -20.5%
1965 383,700 ha -30.6%
1966 410,700 ha +7.0%
1967 496,200 ha +20.8%
1968 538,800 ha +8.6%
1969 457,000 ha -15.2%
1970 356,200 ha -22.1%
1971 478,800 ha +34.4%
1972 601,200 ha +25.6%
1973 501,600 ha -16.6%
1974 368,700 ha -26.5%
1975 438,800 ha +19.0%
1976 476,100 ha +8.5%
1977 310,000 ha -34.9%
1978 355,000 ha +14.5%
1979 246,000 ha -30.7%
1980 172,600 ha -29.8%
1981 114,700 ha -33.5%
1982 118,900 ha +3.7%
1983 96,300 ha -19.0%
1984 107,200 ha +11.3%
1985 75,700 ha -29.4%
1986 76,255 ha +0.7%
1987 131,138 ha +72.0%
1988 139,160 ha +6.1%
1989 162,030 ha +16.4%
1990 148,900 ha -8.1%
1991 233,480 ha +56.8%
1992 228,700 ha -2.0%
1993 198,850 ha -13.1%
1994 149,260 ha -24.9%
1995 217,880 ha +46.0%
1996 249,860 ha +14.7%
1997 323,000 ha +29.3%
1998 212,165 ha -34.3%
1999 184,605 ha -13.0%
2000 247,830 ha +34.2%
2001 246,490 ha -0.5%
2002 250,760 ha +1.7%
2003 334,348 ha +33.3%
2004 275,307 ha -17.7%
2005 267,450 ha -2.9%
2006 337,592 ha +26.2%
2007 416,325 ha +23.3%
2008 570,125 ha +36.9%
2009 502,640 ha -11.8%
2010 746,435 ha +48.5%
2011 1.12 million ha +50.2%
2012 1.69 million ha +51.1%
2013 1.20 million ha -29.0%
2014 888,873 ha -26.1%
2015 888,873 ha +0.0%
2016 1.25 million ha +40.3%
2017 870,213 ha -30.2%
2018 1.21 million ha +39.0%
2019 1.12 million ha -7.3%
2020 1.08 million ha -3.8%
2021 1.01 million ha -6.7%
2022 1.34 million ha +32.7%
2023 1.59 million ha +19.0%
2024 1.30 million ha -18.4%

Argentina compared with similar countries

  • Argentina's 1.30 million ha is above the median for upper middle income countries, which is 98,213 ha, 13.2× the median. (27 countries reporting)
  • Argentina's 1.30 million ha is above the median for Latin America & Caribbean, which is 117,088 ha, 11.1× the median. (9 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 515,167 ha 360,900 ha 741,500 ha 9
1970s 413,240 ha 246,000 ha 601,200 ha 10
1980s 119,398 ha 75,700 ha 172,600 ha 10
1990s 214,670 ha 148,900 ha 323,000 ha 10
2000s 344,887 ha 246,490 ha 570,125 ha 10
2010s 1.10 million ha 746,435 ha 1.69 million ha 10
2020s 1.26 million ha 1.01 million ha 1.59 million ha 5

Countries ranked near Argentina

  1. 8 Democratic People's Republic of Korea 44,671 ha compare
  2. 8 France 1.81 million ha compare
  3. 9 Germany 1.66 million ha compare
  4. 9 United Republic of Tanzania 3,864 ha compare
  5. 10 Democratic Republic of the Congo 1,514 ha compare
  6. 10 Ukraine 1.40 million ha compare
  7. 12 United Kingdom of Great Britain and Northern Ireland 1.19 million ha compare
  8. 13 Ethiopia 1.07 million ha compare
  9. 14 Czechoslovakia 887,945 ha compare

See the full ranking of 142 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is barley — area harvested in Argentina?
Barley — area harvested in Argentina was 1.30 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — area harvested recorded in Argentina?
The highest recorded value was 1.69 million ha in 2012.
What is the lowest barley — area harvested recorded in Argentina?
The lowest recorded value was 75,700 ha in 1985.
How does Argentina rank for barley — area harvested?
Argentina ranks 11th out of 105 countries with data for 2024.
Is barley — area harvested rising or falling in Argentina?
Over the last ten years it is up 45.9%. The long-run trend across the full record is volatile.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Area harvested. Statizoid updates them automatically from the source API.

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Barley — Area harvested in Argentina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/barley-area-harvested/argentina/

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About this data

Indicator
Barley — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,699 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.