Barley — Area harvested in Estonia

Estonia: Barley — Area harvested was 95,060 ha in 2024. ▼ Falling

Latest (2024)
95,060 ha
Change on year
down 15.4%
World rank
51st
of 105 countries
All-time high
268,229 ha
in 1992
All-time low
95,060 ha
in 2024
Years of data
33
1992–2024

Barley — Area harvested in Estonia, 1992–2024

0100.0k200.0k300.0k1992200820241992: 268.2k ha1993: 218.1k ha1994: 217.9k ha1995: 186.5k ha1996: 148.0k ha1997: 165.7k ha1998: 166.8k ha1999: 153.9k ha2000: 165.1k ha2001: 134.3k ha2002: 130.0k ha2003: 131.4k ha2004: 127.2k ha2005: 144.2k ha2006: 142.1k ha2007: 136.1k ha2008: 136.5k ha2009: 140.7k ha2010: 104.8k ha2011: 118.3k ha2012: 109.0k ha2013: 133.1k ha2014: 125.8k ha2015: 131.4k ha2016: 135.3k ha2017: 102.5k ha2018: 138.5k ha2019: 123.4k ha2020: 130.7k ha2021: 121.5k ha2022: 116.4k ha2023: 112.3k ha2024: 95.1k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for barley — area harvested in Estonia is 95,060 ha, measured in 2024. That is the lowest value across all 33 years on record.

That represents a change of down 15.4% on the previous year and down 24.4% over ten years.

Over the whole period, barley — area harvested in Estonia peaked at 268,229 ha in 1992 and was at its lowest, 95,060 ha, in 2024.

Estonia ranks 51st of 105 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Barley — Area harvested in Estonia, year by year

Annual values for Barley — Area harvested in Estonia, 1992 to 2024.
Year ha Change
1992 268,229 ha —
1993 218,100 ha -18.7%
1994 217,933 ha -0.1%
1995 186,468 ha -14.4%
1996 148,028 ha -20.6%
1997 165,729 ha +12.0%
1998 166,800 ha +0.6%
1999 153,900 ha -7.7%
2000 165,072 ha +7.3%
2001 134,300 ha -18.6%
2002 129,965 ha -3.2%
2003 131,431 ha +1.1%
2004 127,236 ha -3.2%
2005 144,165 ha +13.3%
2006 142,057 ha -1.5%
2007 136,100 ha -4.2%
2008 136,500 ha +0.3%
2009 140,676 ha +3.1%
2010 104,800 ha -25.5%
2011 118,300 ha +12.9%
2012 109,000 ha -7.9%
2013 133,100 ha +22.1%
2014 125,800 ha -5.5%
2015 131,400 ha +4.5%
2016 135,342 ha +3.0%
2017 102,487 ha -24.3%
2018 138,490 ha +35.1%
2019 123,380 ha -10.9%
2020 130,730 ha +6.0%
2021 121,520 ha -7.0%
2022 116,390 ha -4.2%
2023 112,330 ha -3.5%
2024 95,060 ha -15.4%

Estonia compared with similar countries

  • Estonia's 95,060 ha is below the median for high income countries, which is 120,900 ha, 79% of the median. (40 countries reporting)
  • Estonia's 95,060 ha is below the median for Europe & Central Asia, which is 125,680 ha, 76% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 190,648 ha 148,028 ha 268,229 ha 8
2000s 138,750 ha 127,236 ha 165,072 ha 10
2010s 122,210 ha 102,487 ha 138,490 ha 10
2020s 115,206 ha 95,060 ha 130,730 ha 5

Countries ranked near Estonia

  1. 48 South Africa 100,700 ha compare
  2. 49 Uzbekistan 98,985 ha compare
  3. 50 Serbia 98,213 ha compare
  4. 52 Latvia 84,600 ha compare
  5. 53 Thailand 77,732 ha compare
  6. 54 Afghanistan 70,000 ha compare
  7. 54 Tajikistan 70,000 ha compare

See the full ranking of 142 places →

More agriculture & rural data for Estonia

All data for Estonia →

Frequently asked questions

What is barley — area harvested in Estonia?
Barley — area harvested in Estonia was 95,060 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — area harvested recorded in Estonia?
The highest recorded value was 268,229 ha in 1992.
What is the lowest barley — area harvested recorded in Estonia?
The lowest recorded value was 95,060 ha in 2024.
How does Estonia rank for barley — area harvested?
Estonia ranks 51st out of 105 countries with data for 2024.
Is barley — area harvested rising or falling in Estonia?
Over the last ten years it is down 24.4%. The long-run trend across the full record is falling.
Where does this Estonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Area harvested. Statizoid updates them automatically from the source API.

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Barley — Area harvested in Estonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/barley-area-harvested/estonia/

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About this data

Indicator
Barley — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,699 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.