Barley and products — Import quantity in Colombia

Colombia: Barley and products — Import quantity was 397 1000 t in 2023. ▲ Rising

Latest (2023)
397 1000 t
Change on year
down 1.0%
World rank
23rd
of 180 countries
All-time high
401 1000 t
in 2022
All-time low
252 1000 t
in 2010
Years of data
14
2010–2023

Barley and products — Import quantity in Colombia, 2010–2023

01002003004002010201620232010: 252 1000 t2011: 271 1000 t2012: 283 1000 t2013: 264 1000 t2014: 267 1000 t2015: 266 1000 t2016: 313 1000 t2017: 308 1000 t2018: 348 1000 t2019: 368 1000 t2020: 371 1000 t2021: 389 1000 t2022: 401 1000 t2023: 397 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Colombia recorded 397 1000 t for barley and products — import quantity in 2023.

That represents a change of down 1.0% on the previous year and up 50.4% over ten years.

Over the whole period, barley and products — import quantity in Colombia peaked at 401 1000 t in 2022 and was at its lowest, 252 1000 t, in 2010.

That places Colombia 23rd out of 180 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 294 1000 t 252 1000 t 368 1000 t 10
2020s 389.5 1000 t 371 1000 t 401 1000 t 4

Countries ranked near Colombia

  1. 20 Kazakhstan 519 1000 t compare
  2. 21 Poland 474 1000 t compare
  3. 22 Kuwait 420 1000 t compare
  4. 24 United Arab Emirates 388 1000 t compare
  5. 25 Austria 356 1000 t compare
  6. 26 Ireland 329 1000 t compare

See the full ranking of 211 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is barley and products — import quantity in Colombia?
Barley and products — import quantity in Colombia was 397 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest barley and products — import quantity recorded in Colombia?
The highest recorded value was 401 1000 t in 2022.
What is the lowest barley and products — import quantity recorded in Colombia?
The lowest recorded value was 252 1000 t in 2010.
How does Colombia rank for barley and products — import quantity?
Colombia ranks 23rd out of 180 countries with data for 2023.
Is barley and products — import quantity rising or falling in Colombia?
Over the last ten years it is up 50.4%. The long-run trend across the full record is rising.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley and products — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Barley and products — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,865 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.