Barley and products — Food supply in Democratic Republic of the Congo
Democratic Republic of the Congo: Barley and products — Food supply was 56,707 million Kcal in 2023. ◆ Volatile
Barley and products — Food supply in Democratic Republic of the Congo, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, barley and products — food supply in Democratic Republic of the Congo stood at 56,707 million Kcal. That is the highest value across all 14 years on record.
The figure is up 864.6% on the previous year and up 25,055.1% over five years.
Over the whole period, barley and products — food supply in Democratic Republic of the Congo peaked at 56,707 million Kcal in 2023 and was at its lowest, 0 million Kcal, in 2010.
The series is highly variable year to year, so single readings are best treated with caution.
Barley and products — Food supply in Democratic Republic of the Congo, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 0 million Kcal | — |
| 2011 | 0 million Kcal | — |
| 2012 | 0 million Kcal | — |
| 2013 | 0 million Kcal | — |
| 2014 | 85.42 million Kcal | — |
| 2015 | 118.64 million Kcal | +38.9% |
| 2016 | 4.63 million Kcal | -96.1% |
| 2017 | 246.9 million Kcal | +5232.6% |
| 2018 | 225.43 million Kcal | -8.7% |
| 2019 | 628.91 million Kcal | +179.0% |
| 2020 | 0 million Kcal | -100.0% |
| 2021 | 0 million Kcal | — |
| 2022 | 5,879 million Kcal | — |
| 2023 | 56,707 million Kcal | +864.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 130.99 million Kcal | 0 million Kcal | 628.91 million Kcal | 10 |
| 2020s | 15,647 million Kcal | 0 million Kcal | 56,707 million Kcal | 4 |
Countries ranked near Democratic Republic of the Congo
- 2 China, mainland 9.45 million million Kcal compare
- 3 Ethiopia 5.28 million million Kcal compare
- 3 Iran (Islamic Republic of) 86,711 million Kcal compare
- 4 India 2.51 million million Kcal compare
- 5 Morocco 2.37 million million Kcal compare
- 6 Algeria 968,794 million Kcal compare
- 6 Lao People's Democratic Republic 56,019 million Kcal compare
- 7 Russian Federation 635,208 million Kcal compare
- 8 Republic of Moldova 15,699 million Kcal compare
- 8 United Kingdom of Great Britain and Northern Ireland 521,572 million Kcal compare
More agriculture & rural data for Democratic Republic of the Congo
- Oilcrops, Oil Equivalent — Production, annual growth rate 0.8225 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.99 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.0399 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 2.95 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 1.77 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -0.1387 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 1.91 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.4736 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 5.51 % change on previous year (2024)
Frequently asked questions
- What is barley and products — food supply in Democratic Republic of the Congo?
- Barley and products — food supply in Democratic Republic of the Congo was 56,707 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley and products — food supply recorded in Democratic Republic of the Congo?
- The highest recorded value was 56,707 million Kcal in 2023.
- What is the lowest barley and products — food supply recorded in Democratic Republic of the Congo?
- The lowest recorded value was 0 million Kcal in 2010.
- How does Democratic Republic of the Congo rank for barley and products — food supply?
- Democratic Republic of the Congo ranks 5th out of 18 countries with data for 2023.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley and products — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.