Barley and products — Food supply in Congo

Congo: Barley and products — Food supply was 0 kcal/cap/d in 2023. ◆ Volatile

Latest (2023)
0 kcal/cap/d
Change on year
down 100.0%
World rank
129th
of 163 countries
All-time high
27.95 kcal/cap/d
in 2015
All-time low
0 kcal/cap/d
in 2016
Years of data
14
2010–2023

Barley and products — Food supply in Congo, 2010–2023

01020302010201620232010: 9.9 kcal/cap/d2011: 9.9 kcal/cap/d2012: 14.3 kcal/cap/d2013: 14.1 kcal/cap/d2014: 13.3 kcal/cap/d2015: 27.9 kcal/cap/d2016: 0 kcal/cap/d2017: 0 kcal/cap/d2018: 0 kcal/cap/d2019: 0 kcal/cap/d2020: 8.3 kcal/cap/d2021: 8.1 kcal/cap/d2022: 0.74 kcal/cap/d2023: 0 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

Congo recorded 0 kcal/cap/d for barley and products — food supply in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 100.0% on the previous year and down 100.0% over ten years.

Over the whole period, barley and products — food supply in Congo peaked at 27.95 kcal/cap/d in 2015 and was at its lowest, 0 kcal/cap/d, in 2016.

Congo ranks 129th of 163 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Barley and products — Food supply in Congo, year by year

Annual values for Barley and products — Food supply (kcal/capita/day) in Congo, 2010 to 2023.
Year kcal/cap/d Change
2010 9.92 kcal/cap/d
2011 9.87 kcal/cap/d -0.5%
2012 14.31 kcal/cap/d +45.0%
2013 14.05 kcal/cap/d -1.8%
2014 13.26 kcal/cap/d -5.6%
2015 27.95 kcal/cap/d +110.8%
2016 0 kcal/cap/d -100.0%
2017 0 kcal/cap/d
2018 0 kcal/cap/d
2019 0 kcal/cap/d
2020 8.35 kcal/cap/d
2021 8.14 kcal/cap/d -2.5%
2022 0.74 kcal/cap/d -90.9%
2023 0 kcal/cap/d -100.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 8.94 kcal/cap/d 0 kcal/cap/d 27.95 kcal/cap/d 10
2020s 4.31 kcal/cap/d 0 kcal/cap/d 8.35 kcal/cap/d 4

Countries ranked near Congo

  1. 129 Qatar 0 kcal/cap/d compare
  2. 129 Cuba 0 kcal/cap/d
  3. 129 Djibouti 0 kcal/cap/d compare
  4. 129 Gabon 0 kcal/cap/d
  5. 129 Angola 0 kcal/cap/d
  6. 129 French Polynesia 0 kcal/cap/d compare
  7. 129 Belize 0 kcal/cap/d
  8. 129 El Salvador 0 kcal/cap/d
  9. 129 Ghana 0 kcal/cap/d compare
  10. 129 Cameroon 0 kcal/cap/d compare
  11. 129 Cambodia 0 kcal/cap/d compare
  12. 129 Fiji 0 kcal/cap/d
  13. 129 Eswatini 0 kcal/cap/d compare
  14. 129 Nicaragua 0 kcal/cap/d
  15. 129 Costa Rica 0 kcal/cap/d compare
  16. 129 Australia 0 kcal/cap/d
  17. 129 Brazil 0 kcal/cap/d
  18. 129 Malawi 0 kcal/cap/d
  19. 129 Niger 0 kcal/cap/d compare
  20. 129 Panama 0 kcal/cap/d compare
  21. 129 Jamaica 0 kcal/cap/d
  22. 129 Madagascar 0 kcal/cap/d compare
  23. 129 Nigeria 0 kcal/cap/d
  24. 129 Norway 0 kcal/cap/d compare
  25. 129 Myanmar 0 kcal/cap/d compare
  26. 129 Sri Lanka 0 kcal/cap/d compare
  27. 129 Rwanda 0 kcal/cap/d compare
  28. 129 Malta 0 kcal/cap/d compare
  29. 129 Egypt 0 kcal/cap/d compare
  30. 129 Guatemala 0 kcal/cap/d compare
  31. 129 Kenya 0 kcal/cap/d compare
  32. 129 Trinidad and Tobago 0 kcal/cap/d
  33. 129 South Africa 0 kcal/cap/d compare
  34. 129 Zambia 0 kcal/cap/d compare

See the full ranking of 210 places →

More agriculture & rural data for Congo

All data for Congo →

Frequently asked questions

What is barley and products — food supply in Congo?
Barley and products — food supply in Congo was 0 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest barley and products — food supply recorded in Congo?
The highest recorded value was 27.95 kcal/cap/d in 2015.
What is the lowest barley and products — food supply recorded in Congo?
The lowest recorded value was 0 kcal/cap/d in 2016.
How does Congo rank for barley and products — food supply?
Congo ranks 129th out of 163 countries with data for 2023.
Is barley and products — food supply rising or falling in Congo?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley and products — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Barley and products — Food supply in Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/barley-and-products-food-supply-kcal-capita-day/congo-rep/

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About this data

Indicator
Barley and products — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
210 places, 2,820 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.