Barley and products — Feed in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Barley and products — Feed was 2,177 1000 t in 2023. ▲ Rising
Barley and products — Feed in Netherlands (Kingdom of the), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Netherlands (Kingdom of the) recorded 2,177 1000 t for barley and products — feed in 2023.
Compared with earlier readings it is down 3.7% on the previous year and up 52.2% over ten years.
Over the whole period, barley and products — feed in Netherlands (Kingdom of the) peaked at 2,349 1000 t in 2020 and was at its lowest, 1,325 1000 t, in 2011.
Netherlands (Kingdom of the) ranks 10th of 130 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Barley and products — Feed in Netherlands (Kingdom of the), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,407 1000 t | — |
| 2011 | 1,325 1000 t | -5.8% |
| 2012 | 1,450 1000 t | +9.4% |
| 2013 | 1,430 1000 t | -1.4% |
| 2014 | 1,582 1000 t | +10.6% |
| 2015 | 1,439 1000 t | -9.0% |
| 2016 | 1,724 1000 t | +19.8% |
| 2017 | 1,895 1000 t | +9.9% |
| 2018 | 1,963 1000 t | +3.6% |
| 2019 | 2,018 1000 t | +2.8% |
| 2020 | 2,349 1000 t | +16.4% |
| 2021 | 2,333 1000 t | -0.7% |
| 2022 | 2,261 1000 t | -3.1% |
| 2023 | 2,177 1000 t | -3.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,623 1000 t | 1,325 1000 t | 2,018 1000 t | 10 |
| 2020s | 2,280 1000 t | 2,177 1000 t | 2,349 1000 t | 4 |
Countries ranked near Netherlands (Kingdom of the)
More agriculture & rural data for Netherlands (Kingdom of the)
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- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate -4.55 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -16.45 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -13.75 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -5.85 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 5.02 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -12.86 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -8.48 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 7.02 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.3139 % change on previous year (2024)
Frequently asked questions
- What is barley and products — feed in Netherlands (Kingdom of the)?
- Barley and products — feed in Netherlands (Kingdom of the) was 2,177 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley and products — feed recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 2,349 1000 t in 2020.
- What is the lowest barley and products — feed recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 1,325 1000 t in 2011.
- How does Netherlands (Kingdom of the) rank for barley and products — feed?
- Netherlands (Kingdom of the) ranks 10th out of 130 countries with data for 2023.
- Is barley and products — feed rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is up 52.2%. The long-run trend across the full record is rising.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley and products — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.