Barley and products — Export quantity in Portugal

Portugal: Barley and products — Export quantity was 139 1000 t in 2023. ◆ Volatile

Latest (2023)
139 1000 t
Change on year
up 195.7%
World rank
29th
of 151 countries
All-time high
139 1000 t
in 2023
All-time low
13 1000 t
in 2013
Years of data
14
2010–2023

Barley and products — Export quantity in Portugal, 2010–2023

0501001502010201620232010: 39 1000 t2011: 52 1000 t2012: 25 1000 t2013: 13 1000 t2014: 46 1000 t2015: 39 1000 t2016: 58 1000 t2017: 75 1000 t2018: 65 1000 t2019: 52 1000 t2020: 41 1000 t2021: 36 1000 t2022: 47 1000 t2023: 139 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, barley and products — export quantity in Portugal stood at 139 1000 t. That is the highest value across all 14 years on record.

The figure is up 195.7% on the previous year and up 969.2% over ten years.

Over the whole period, barley and products — export quantity in Portugal peaked at 139 1000 t in 2023 and was at its lowest, 13 1000 t, in 2013.

That places Portugal 29th out of 151 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 46.4 1000 t 13 1000 t 75 1000 t 10
2020s 65.75 1000 t 36 1000 t 139 1000 t 4

Countries ranked near Portugal

  1. 26 Croatia 183 1000 t compare
  2. 27 Estonia 180 1000 t compare
  3. 28 Republic of Moldova 144 1000 t compare
  4. 29 Austria 139 1000 t compare
  5. 31 Latvia 123 1000 t compare
  6. 32 Ireland 117 1000 t compare

See the full ranking of 182 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is barley and products — export quantity in Portugal?
Barley and products — export quantity in Portugal was 139 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest barley and products — export quantity recorded in Portugal?
The highest recorded value was 139 1000 t in 2023.
What is the lowest barley and products — export quantity recorded in Portugal?
The lowest recorded value was 13 1000 t in 2013.
How does Portugal rank for barley and products — export quantity?
Portugal ranks 29th out of 151 countries with data for 2023.
Is barley and products — export quantity rising or falling in Portugal?
Over the last ten years it is up 969.2%. The long-run trend across the full record is volatile.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley and products — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Barley and products — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 2,215 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.