Barley and products — Domestic supply quantity in Sweden
Sweden: Barley and products — Domestic supply quantity was 491 1000 t in 2023. ▼ Falling
Barley and products — Domestic supply quantity in Sweden, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, barley and products — domestic supply quantity in Sweden stood at 491 1000 t. That is the lowest value across all 14 years on record.
That represents a change of down 44.6% on the previous year and down 65.6% over ten years.
Over the whole period, barley and products — domestic supply quantity in Sweden peaked at 1,426 1000 t in 2013 and was at its lowest, 491 1000 t, in 2023.
Sweden ranks 39th of 164 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Barley and products — Domestic supply quantity in Sweden, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 707 1000 t | — |
| 2011 | 1,094 1000 t | +54.7% |
| 2012 | 1,163 1000 t | +6.3% |
| 2013 | 1,426 1000 t | +22.6% |
| 2014 | 975 1000 t | -31.6% |
| 2015 | 1,080 1000 t | +10.8% |
| 2016 | 972 1000 t | -10.0% |
| 2017 | 1,040 1000 t | +7.0% |
| 2018 | 707 1000 t | -32.0% |
| 2019 | 1,005 1000 t | +42.1% |
| 2020 | 819 1000 t | -18.5% |
| 2021 | 543 1000 t | -33.7% |
| 2022 | 887 1000 t | +63.4% |
| 2023 | 491 1000 t | -44.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,017 1000 t | 707 1000 t | 1,426 1000 t | 10 |
| 2020s | 685 1000 t | 491 1000 t | 887 1000 t | 4 |
Countries ranked near Sweden
More agriculture & rural data for Sweden
- Agriculture, forestry, and fishing, value added (current US$), annual 15.81 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.015 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 949.09 current US$ per person (2025)
- Rural population, annual growth rate -1.74 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1092 units per person (2025)
- Agriculture share gdp 1.5 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.5 (2025)
- Agricultural raw materials exports 3.6% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is barley and products — domestic supply quantity in Sweden?
- Barley and products — domestic supply quantity in Sweden was 491 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley and products — domestic supply quantity recorded in Sweden?
- The highest recorded value was 1,426 1000 t in 2013.
- What is the lowest barley and products — domestic supply quantity recorded in Sweden?
- The lowest recorded value was 491 1000 t in 2023.
- How does Sweden rank for barley and products — domestic supply quantity?
- Sweden ranks 39th out of 164 countries with data for 2023.
- Is barley and products — domestic supply quantity rising or falling in Sweden?
- Over the last ten years it is down 65.6%. The long-run trend across the full record is falling.
- Where does this Sweden data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley and products — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.