Barley and products — Domestic supply quantity in Estonia
Estonia: Barley and products — Domestic supply quantity was 174 1000 t in 2023. ▼ Falling
Barley and products — Domestic supply quantity in Estonia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Estonia recorded 174 1000 t for barley and products — domestic supply quantity in 2023.
Compared with earlier readings it is down 26.9% on the previous year and down 39.4% over ten years.
Over the whole period, barley and products — domestic supply quantity in Estonia peaked at 295 1000 t in 2012 and was at its lowest, 136 1000 t, in 2018.
That places Estonia 66th out of 164 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Barley and products — Domestic supply quantity in Estonia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 242 1000 t | — |
| 2011 | 267 1000 t | +10.3% |
| 2012 | 295 1000 t | +10.5% |
| 2013 | 287 1000 t | -2.7% |
| 2014 | 290 1000 t | +1.0% |
| 2015 | 288 1000 t | -0.7% |
| 2016 | 193 1000 t | -33.0% |
| 2017 | 172 1000 t | -10.9% |
| 2018 | 136 1000 t | -20.9% |
| 2019 | 197 1000 t | +44.9% |
| 2020 | 270 1000 t | +37.1% |
| 2021 | 200 1000 t | -25.9% |
| 2022 | 238 1000 t | +19.0% |
| 2023 | 174 1000 t | -26.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 236.7 1000 t | 136 1000 t | 295 1000 t | 10 |
| 2020s | 220.5 1000 t | 174 1000 t | 270 1000 t | 4 |
Countries ranked near Estonia
More agriculture & rural data for Estonia
- Agriculture, forestry, and fishing, value added (current US$), annual 1.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0165 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 566.81 current US$ per person (2025)
- Rural population, annual growth rate -0.5048 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2928 units per person (2025)
- Agriculture share gdp 1.65 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.65 (2025)
- Agricultural raw materials exports 6.6% (2024)
- Agricultural raw materials imports 2.7% (2024)
Frequently asked questions
- What is barley and products — domestic supply quantity in Estonia?
- Barley and products — domestic supply quantity in Estonia was 174 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley and products — domestic supply quantity recorded in Estonia?
- The highest recorded value was 295 1000 t in 2012.
- What is the lowest barley and products — domestic supply quantity recorded in Estonia?
- The lowest recorded value was 136 1000 t in 2018.
- How does Estonia rank for barley and products — domestic supply quantity?
- Estonia ranks 66th out of 164 countries with data for 2023.
- Is barley and products — domestic supply quantity rising or falling in Estonia?
- Over the last ten years it is down 39.4%. The long-run trend across the full record is falling.
- Where does this Estonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley and products — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.