Bananas — Yield in Antigua and Barbuda

Antigua and Barbuda: Bananas — Yield was 521.6 kg/ha in 2024. ◆ Volatile

Latest (2024)
521.6 kg/ha
Change on year
down 73.6%
World rank
120th
of 120 countries
All-time high
14,278 kg/ha
in 1981
All-time low
415.9 kg/ha
in 2020
Years of data
59
1966–2024

Bananas — Yield in Antigua and Barbuda, 1966–2024

05.0k10.0k15.0k196619952024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for bananas — yield in Antigua and Barbuda is 521.6 kg/ha, measured in 2024.

Compared with earlier readings it is down 73.6% on the previous year and down 40.0% over ten years.

Over the whole period, bananas — yield in Antigua and Barbuda peaked at 14,278 kg/ha in 1981 and was at its lowest, 415.9 kg/ha, in 2020.

Antigua and Barbuda ranks 120th of 120 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Bananas — Yield in Antigua and Barbuda, year by year

Annual values for Bananas — Yield in Antigua and Barbuda, 1966 to 2024.
Year kg/ha Change
1966 1,667 kg/ha —
1967 1,333 kg/ha -20.0%
1968 1,250 kg/ha -6.2%
1969 1,200 kg/ha -4.0%
1970 1,500 kg/ha +25.0%
1971 1,125 kg/ha -25.0%
1972 1,111 kg/ha -1.2%
1973 1,333 kg/ha +20.0%
1974 1,067 kg/ha -20.0%
1975 1,200 kg/ha +12.5%
1976 1,150 kg/ha -4.2%
1977 1,222 kg/ha +6.3%
1978 11,600 kg/ha +849.1%
1979 12,667 kg/ha +9.2%
1980 14,000 kg/ha +10.5%
1981 14,278 kg/ha +2.0%
1982 14,089 kg/ha -1.3%
1983 9,400 kg/ha -33.3%
1984 10,000 kg/ha +6.4%
1985 8,750 kg/ha -12.5%
1986 8,750 kg/ha +0.0%
1987 8,750 kg/ha +0.0%
1988 10,500 kg/ha +20.0%
1989 11,111 kg/ha +5.8%
1990 12,000 kg/ha +8.0%
1991 848.1 kg/ha -92.9%
1992 813.4 kg/ha -4.1%
1993 807.3 kg/ha -0.7%
1994 801.3 kg/ha -0.7%
1995 795.5 kg/ha -0.7%
1996 796.3 kg/ha +0.1%
1997 798.9 kg/ha +0.3%
1998 801.6 kg/ha +0.3%
1999 804.3 kg/ha +0.3%
2000 807 kg/ha +0.3%
2001 809.7 kg/ha +0.3%
2002 812.4 kg/ha +0.3%
2003 815.1 kg/ha +0.3%
2004 817.8 kg/ha +0.3%
2005 820.6 kg/ha +0.3%
2006 823.3 kg/ha +0.3%
2007 826.1 kg/ha +0.3%
2008 830.6 kg/ha +0.5%
2009 837 kg/ha +0.8%
2010 843.3 kg/ha +0.8%
2011 849.6 kg/ha +0.7%
2012 856 kg/ha +0.8%
2013 862.3 kg/ha +0.7%
2014 868.7 kg/ha +0.7%
2015 875.1 kg/ha +0.7%
2016 881.4 kg/ha +0.7%
2017 887.8 kg/ha +0.7%
2018 894.2 kg/ha +0.7%
2019 905.3 kg/ha +1.2%
2020 415.9 kg/ha -54.1%
2021 919 kg/ha +121.0%
2022 1,460 kg/ha +58.8%
2023 1,973 kg/ha +35.2%
2024 521.6 kg/ha -73.6%

Antigua and Barbuda compared with similar countries

  • Antigua and Barbuda's 521.6 kg/ha is below the median for high income countries, which is 22,273 kg/ha, 2% of the median. (25 countries reporting)
  • Antigua and Barbuda's 521.6 kg/ha is below the median for Latin America & Caribbean, which is 23,817 kg/ha, 2% of the median. (29 countries reporting)

Biggest year-on-year movements

Years where Bananas — Yield in Antigua and Barbuda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1978 +849.1% 1,222 kg/ha 11,600 kg/ha
2021 +121.0% 415.9 kg/ha 919 kg/ha
1991 -92.9% 12,000 kg/ha 848.1 kg/ha
2024 -73.6% 1,973 kg/ha 521.6 kg/ha
2022 +58.8% 919 kg/ha 1,460 kg/ha
2020 -54.1% 905.3 kg/ha 415.9 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,362 kg/ha 1,200 kg/ha 1,667 kg/ha 4
1970s 3,398 kg/ha 1,067 kg/ha 12,667 kg/ha 10
1980s 10,963 kg/ha 8,750 kg/ha 14,278 kg/ha 10
1990s 1,927 kg/ha 795.5 kg/ha 12,000 kg/ha 10
2000s 819.96 kg/ha 807 kg/ha 837 kg/ha 10
2010s 872.37 kg/ha 843.3 kg/ha 905.3 kg/ha 10
2020s 1,058 kg/ha 415.9 kg/ha 1,973 kg/ha 5

Countries ranked near Antigua and Barbuda

  1. 117 Niue 1,973 kg/ha compare
  2. 118 Tonga 1,431 kg/ha compare
  3. 119 French Polynesia 1,147 kg/ha compare

See the full ranking of 164 places →

More agriculture & rural data for Antigua and Barbuda

All data for Antigua and Barbuda →

Frequently asked questions

What is bananas — yield in Antigua and Barbuda?
Bananas — yield in Antigua and Barbuda was 521.6 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — yield recorded in Antigua and Barbuda?
The highest recorded value was 14,278 kg/ha in 1981.
What is the lowest bananas — yield recorded in Antigua and Barbuda?
The lowest recorded value was 415.9 kg/ha in 2020.
How does Antigua and Barbuda rank for bananas — yield?
Antigua and Barbuda ranks 120th out of 120 countries with data for 2024.
Is bananas — yield rising or falling in Antigua and Barbuda?
Over the last ten years it is down 40.0%. The long-run trend across the full record is volatile.
Where does this Antigua and Barbuda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Yield. Statizoid updates them automatically from the source API.

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Bananas — Yield in Antigua and Barbuda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/bananas-yield/antigua-and-barbuda/

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About this data

Indicator
Bananas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,389 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.