Antigua and Barbuda vs French Polynesia: Bananas — Yield
Bananas — Yield over time
- Antigua and Barbuda
- French Polynesia
How they compare
French Polynesia currently reports 1,147 kg/ha against 521.6 kg/ha in Antigua and Barbuda, a difference of 625.4 kg/ha.
That makes French Polynesia's figure about 2.2 times Antigua and Barbuda's.
The two have swapped places 6 times across 59 shared years of data; in 1966 it was French Polynesia ahead.
Antigua and Barbuda ranks 134th and French Polynesia ranks 132nd of 134 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 2 and French Polynesia in 5.
Head to head by decade
| Decade | Antigua and Barbuda | French Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,362 kg/ha | 5,657 kg/ha | 4,294 kg/ha | French Polynesia |
| 1970s | 3,398 kg/ha | 6,433 kg/ha | 3,036 kg/ha | French Polynesia |
| 1980s | 10,963 kg/ha | 6,541 kg/ha | 4,422 kg/ha | Antigua and Barbuda |
| 1990s | 1,927 kg/ha | 1,839 kg/ha | 87.61 kg/ha | Antigua and Barbuda |
| 2000s | 819.96 kg/ha | 1,286 kg/ha | 466.51 kg/ha | French Polynesia |
| 2010s | 872.37 kg/ha | 1,080 kg/ha | 207.13 kg/ha | French Polynesia |
| 2020s | 1,058 kg/ha | 1,145 kg/ha | 86.84 kg/ha | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher bananas — yield, Antigua and Barbuda or French Polynesia?
- French Polynesia, at 1,147 kg/ha against 521.6 kg/ha in Antigua and Barbuda as of 2024.
- What is the difference in bananas — yield between Antigua and Barbuda and French Polynesia?
- 625.4 kg/ha, with French Polynesia ahead.
- How many years of comparable data are there for Antigua and Barbuda and French Polynesia?
- 59 years are reported by both, from 1966 to 2024.
- How do Antigua and Barbuda and French Polynesia rank globally for bananas — yield?
- Antigua and Barbuda ranks 134th and French Polynesia ranks 132nd of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.