Bananas — Fat supply quantity in Morocco

Morocco: Bananas — Fat supply quantity was 431.52 t in 2023. ▲ Rising

Latest (2023)
431.52 t
Change on year
up 4.0%
World rank
43rd
of 181 countries
All-time high
457.05 t
in 2021
All-time low
296.7 t
in 2012
Years of data
14
2010–2023

Bananas — Fat supply quantity in Morocco, 2010–2023

01002003004005002010201620232010: 374.9 t2011: 353.1 t2012: 296.7 t2013: 402.5 t2014: 430.3 t2015: 416.7 t2016: 405.8 t2017: 412.4 t2018: 415.2 t2019: 452.5 t2020: 451.5 t2021: 457.1 t2022: 414.9 t2023: 431.5 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Morocco recorded 431.52 t for bananas — fat supply quantity in 2023.

That represents a change of up 4.0% on the previous year and up 7.2% over ten years.

Over the whole period, bananas — fat supply quantity in Morocco peaked at 457.05 t in 2021 and was at its lowest, 296.7 t, in 2012.

That places Morocco 43rd out of 181 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 396.02 t 296.7 t 452.53 t 10
2020s 438.73 t 414.88 t 457.05 t 4

Countries ranked near Morocco

  1. 40 Madagascar 472.44 t compare
  2. 41 China, Taiwan Province of 465.55 t compare
  3. 42 Republic of Korea 433.57 t compare
  4. 44 Belgium 410.72 t compare
  5. 45 Zimbabwe 358.5 t compare
  6. 46 Iran (Islamic Republic of) 356.82 t compare

See the full ranking of 212 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is bananas — fat supply quantity in Morocco?
Bananas — fat supply quantity in Morocco was 431.52 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — fat supply quantity recorded in Morocco?
The highest recorded value was 457.05 t in 2021.
What is the lowest bananas — fat supply quantity recorded in Morocco?
The lowest recorded value was 296.7 t in 2012.
How does Morocco rank for bananas — fat supply quantity?
Morocco ranks 43rd out of 181 countries with data for 2023.
Is bananas — fat supply quantity rising or falling in Morocco?
Over the last ten years it is up 7.2%. The long-run trend across the full record is rising.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Fat supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Bananas — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,848 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.