Bananas — Fat supply quantity in Denmark

Denmark: Bananas — Fat supply quantity was 97.02 t in 2023. ▬ Flat

Latest (2023)
97.02 t
Change on year
down 11.5%
World rank
88th
of 181 countries
All-time high
126.4 t
in 2014
All-time low
84.75 t
in 2019
Years of data
14
2010–2023

Bananas — Fat supply quantity in Denmark, 2010–2023

0501001502010201620232010: 98.6 t2011: 91.7 t2012: 103.2 t2013: 121.7 t2014: 126.4 t2015: 110.1 t2016: 96.2 t2017: 89 t2018: 106.9 t2019: 84.8 t2020: 93.5 t2021: 111.2 t2022: 109.7 t2023: 97 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, bananas — fat supply quantity in Denmark stood at 97.02 t.

That represents a change of down 11.5% on the previous year and down 20.3% over ten years.

Over the whole period, bananas — fat supply quantity in Denmark peaked at 126.4 t in 2014 and was at its lowest, 84.75 t, in 2019.

That places Denmark 88th out of 181 countries with data for 2023, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 102.84 t 84.75 t 126.4 t 10
2020s 102.84 t 93.51 t 111.16 t 4

Countries ranked near Denmark

  1. 85 Congo 104.87 t compare
  2. 86 Comoros 97.37 t compare
  3. 87 Serbia 97.33 t compare
  4. 89 Ireland 95.27 t compare
  5. 90 Afghanistan 85.54 t compare
  6. 91 Slovakia 84.38 t compare

See the full ranking of 212 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is bananas — fat supply quantity in Denmark?
Bananas — fat supply quantity in Denmark was 97.02 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — fat supply quantity recorded in Denmark?
The highest recorded value was 126.4 t in 2014.
What is the lowest bananas — fat supply quantity recorded in Denmark?
The lowest recorded value was 84.75 t in 2019.
How does Denmark rank for bananas — fat supply quantity?
Denmark ranks 88th out of 181 countries with data for 2023.
Is bananas — fat supply quantity rising or falling in Denmark?
Over the last ten years it is down 20.3%. The long-run trend across the full record is flat.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Fat supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Bananas — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,848 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.