Bananas — Export quantity in Jamaica
Jamaica: Bananas — Export quantity was 1 1000 t in 2023. ◆ Volatile
Bananas — Export quantity in Jamaica, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, bananas — export quantity in Jamaica stood at 1 1000 t. That is the highest value across all 13 years on record.
Over the whole period, bananas — export quantity in Jamaica peaked at 1 1000 t in 2019 and was at its lowest, 0 1000 t, in 2010.
Jamaica ranks 76th of 153 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Bananas — Export quantity in Jamaica, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | 0 1000 t | — |
| 2012 | 0 1000 t | — |
| 2013 | 0 1000 t | — |
| 2015 | 0 1000 t | — |
| 2016 | 0 1000 t | — |
| 2017 | 0 1000 t | — |
| 2018 | 0 1000 t | — |
| 2019 | 1 1000 t | — |
| 2020 | 1 1000 t | +0.0% |
| 2021 | 1 1000 t | +0.0% |
| 2022 | 1 1000 t | +0.0% |
| 2023 | 1 1000 t | +0.0% |
Jamaica compared with similar countries
- Jamaica's 1 1000 t is below the median for Latin America & Caribbean, which is 29.5 1000 t, 3% of the median. (26 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.1111 1000 t | 0 1000 t | 1 1000 t | 9 |
| 2020s | 1 1000 t | 1 1000 t | 1 1000 t | 4 |
Countries ranked near Jamaica
- 74 Saudi Arabia 2 1000 t compare
- 74 China, Taiwan Province of 2 1000 t compare
- 76 Saint Lucia 1 1000 t compare
- 78 Tonga 0 1000 t
- 78 Bahrain 0 1000 t
- 78 Cuba 0 1000 t
- 78 Saint Kitts and Nevis 0 1000 t
- 78 Vanuatu 0 1000 t
- 78 Albania 0 1000 t
- 78 Saint Vincent and the Grenadines 0 1000 t compare
- 78 Montenegro 0 1000 t
- 78 Armenia 0 1000 t
- 78 Iceland 0 1000 t
- 78 Grenada 0 1000 t
- 78 French Polynesia 0 1000 t
- 78 Seychelles 0 1000 t
- 78 Kuwait 0 1000 t compare
- 78 Samoa 0 1000 t
- 78 Estonia 0 1000 t
- 78 Guyana 0 1000 t
- 78 Gabon 0 1000 t
- 78 Kyrgyzstan 0 1000 t
- 78 Bosnia and Herzegovina 0 1000 t
- 78 Uzbekistan 0 1000 t
- 78 Republic of Moldova 0 1000 t
- 78 Haiti 0 1000 t
- 78 North Macedonia 0 1000 t
- 78 Guinea 0 1000 t
- 78 Jordan 0 1000 t compare
- 78 Uruguay 0 1000 t
- 78 Belarus 0 1000 t compare
- 78 Algeria 0 1000 t
- 78 Luxembourg 0 1000 t
- 78 Niger 0 1000 t
- 78 Namibia 0 1000 t
- 78 Tunisia 0 1000 t compare
- 78 Ukraine 0 1000 t compare
- 78 Chile 0 1000 t
- 78 Serbia 0 1000 t compare
- 78 Norway 0 1000 t
- 78 Burkina Faso 0 1000 t
- 78 Bulgaria 0 1000 t compare
- 78 Mauritius 0 1000 t
- 78 Rwanda 0 1000 t
- 78 El Salvador 0 1000 t
- 78 Trinidad and Tobago 0 1000 t
- 78 Myanmar 0 1000 t compare
- 78 Switzerland 0 1000 t
- 78 Iran (Islamic Republic of) 0 1000 t compare
- 78 United Kingdom of Great Britain and Northern Ireland 0 1000 t compare
- 78 Malawi 0 1000 t
- 78 Yemen 0 1000 t compare
- 78 Malta 0 1000 t
- 78 New Zealand 0 1000 t
- 78 Zambia 0 1000 t
- 78 Fiji 0 1000 t
- 78 Canada 0 1000 t
- 78 Democratic Republic of the Congo 0 1000 t
- 78 Madagascar 0 1000 t
- 78 Syrian Arab Republic 0 1000 t
- 78 Polynesia 0 1000 t
- 78 Venezuela (Bolivarian Republic of) 0 1000 t
- 78 Botswana 0 1000 t
- 78 Kazakhstan 0 1000 t compare
- 78 Australia 0 1000 t
- 78 Morocco 0 1000 t
- 78 Cyprus 0 1000 t
- 78 Senegal 0 1000 t
- 78 Bangladesh 0 1000 t
- 78 Republic of Korea 0 1000 t compare
- 78 Nigeria 0 1000 t
- 78 Sri Lanka 0 1000 t compare
- 78 Australia and New Zealand 0 1000 t
- 78 Kenya 0 1000 t
- 78 Melanesia 0 1000 t
- 78 Nepal 0 1000 t
- 78 Moldova 0 1000 t
- 78 United Kingdom 0 1000 t compare
- 78 Syria 0 1000 t
More agriculture & rural data for Jamaica
- Agriculture, forestry, and fishing, value added (current US$), annual 13.16 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0874 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 699.7 current US$ per person (2025)
- Rural population, annual growth rate -1.28 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4057 units per person (2025)
- Share of GDP from agriculture 8.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.7% (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 0.9% (2023)
Frequently asked questions
- What is bananas — export quantity in Jamaica?
- Bananas — export quantity in Jamaica was 1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest bananas — export quantity recorded in Jamaica?
- The highest recorded value was 1 1000 t in 2019.
- What is the lowest bananas — export quantity recorded in Jamaica?
- The lowest recorded value was 0 1000 t in 2010.
- How does Jamaica rank for bananas — export quantity?
- Jamaica ranks 76th out of 153 countries with data for 2023.
- Where does this Jamaica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Export quantity. Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.