Bananas — Area harvested in South Africa

South Africa: Bananas — Area harvested was 6,829 ha in 2024. ▬ Flat

Latest (2024)
6,829 ha
Change on year
down 0.7%
World rank
58th
of 141 countries
All-time high
19,000 ha
in 2001
All-time low
4,771 ha
in 1968
Years of data
64
1961–2024

Bananas — Area harvested in South Africa, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for bananas — area harvested in South Africa is 6,829 ha, measured in 2024.

Compared with earlier readings it is down 0.7% on the previous year and down 14.6% over ten years.

Over the whole period, bananas — area harvested in South Africa peaked at 19,000 ha in 2001 and was at its lowest, 4,771 ha, in 1968.

South Africa ranks 58th of 141 countries on this measure, in the middle of the range.

Bananas — Area harvested in South Africa, year by year

Annual values for Bananas — Area harvested in South Africa, 1961 to 2024.
Year ha Change
1961 7,452 ha
1962 7,623 ha +2.3%
1963 6,647 ha -12.8%
1964 6,638 ha -0.1%
1965 7,314 ha +10.2%
1966 7,143 ha -2.3%
1967 8,017 ha +12.2%
1968 4,771 ha -40.5%
1969 5,310 ha +11.3%
1970 5,500 ha +3.6%
1971 7,000 ha +27.3%
1972 7,000 ha +0.0%
1973 8,000 ha +14.3%
1974 9,000 ha +12.5%
1975 8,500 ha -5.6%
1976 8,000 ha -5.9%
1977 8,000 ha +0.0%
1978 8,500 ha +6.2%
1979 8,200 ha -3.5%
1980 9,300 ha +13.4%
1981 9,600 ha +3.2%
1982 9,500 ha -1.0%
1983 9,200 ha -3.2%
1984 9,900 ha +7.6%
1985 10,800 ha +9.1%
1986 11,100 ha +2.8%
1987 12,100 ha +9.0%
1988 13,800 ha +14.0%
1989 14,100 ha +2.2%
1990 14,100 ha +0.0%
1991 14,700 ha +4.3%
1992 15,200 ha +3.4%
1993 12,100 ha -20.4%
1994 11,500 ha -5.0%
1995 12,000 ha +4.3%
1996 13,000 ha +8.3%
1997 15,000 ha +15.4%
1998 16,000 ha +6.7%
1999 18,000 ha +12.5%
2000 17,577 ha -2.4%
2001 19,000 ha +8.1%
2002 11,000 ha -42.1%
2003 9,000 ha -18.2%
2004 8,000 ha -11.1%
2005 6,962 ha -13.0%
2006 6,900 ha -0.9%
2007 7,000 ha +1.4%
2008 7,950 ha +13.6%
2009 7,500 ha -5.7%
2010 7,852 ha +4.7%
2011 7,500 ha -4.5%
2012 7,600 ha +1.3%
2013 7,600 ha +0.0%
2014 8,000 ha +5.3%
2015 7,634 ha -4.6%
2016 5,442 ha -28.7%
2017 5,852 ha +7.5%
2018 7,724 ha +32.0%
2019 7,192 ha -6.9%
2020 5,541 ha -23.0%
2021 5,740 ha +3.6%
2022 8,146 ha +41.9%
2023 6,875 ha -15.6%
2024 6,829 ha -0.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,768 ha 4,771 ha 8,017 ha 9
1970s 7,770 ha 5,500 ha 9,000 ha 10
1980s 10,940 ha 9,200 ha 14,100 ha 10
1990s 14,160 ha 11,500 ha 18,000 ha 10
2000s 10,089 ha 6,900 ha 19,000 ha 10
2010s 7,240 ha 5,442 ha 8,000 ha 10
2020s 6,626 ha 5,541 ha 8,146 ha 5

Countries ranked near South Africa

  1. 55 Paraguay 7,825 ha compare
  2. 56 Martinique 6,980 ha compare
  3. 57 Panama 6,955 ha compare
  4. 59 Equatorial Guinea 6,574 ha compare
  5. 60 Saint Vincent and the Grenadines 6,064 ha compare
  6. 61 Eswatini 5,076 ha compare

See the full ranking of 187 places →

More agriculture & rural data for South Africa

All data for South Africa →

Frequently asked questions

What is bananas — area harvested in South Africa?
Bananas — area harvested in South Africa was 6,829 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — area harvested recorded in South Africa?
The highest recorded value was 19,000 ha in 2001.
What is the lowest bananas — area harvested recorded in South Africa?
The lowest recorded value was 4,771 ha in 1968.
How does South Africa rank for bananas — area harvested?
South Africa ranks 58th out of 141 countries with data for 2024.
Is bananas — area harvested rising or falling in South Africa?
Over the last ten years it is down 14.6%. The long-run trend across the full record is flat.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Area harvested. Statizoid updates them automatically from the source API.

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Bananas — Area harvested in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/bananas-area-harvested/south-africa/

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About this data

Indicator
Bananas — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
187 places, 9,707 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.