Average protein supply (g/cap/day) (3-year average) — Value in Senegal

Senegal: Average protein supply (g/cap/day) (3-year average) — Value was 69.6 g/cap/d in 2021. ▲ Rising

Latest (2021)
69.6 g/cap/d
Change on year
up 2.4%
World rank
129th
of 166 countries
All-time high
69.6 g/cap/d
in 2021
All-time low
53.9 g/cap/d
in 2001
Years of data
22
2000–2021

Average protein supply (g/cap/day) (3-year average) — Value in Senegal, 2000–2021

02040602000201020212000: 55.9 g/cap/d2001: 53.9 g/cap/d2002: 54.7 g/cap/d2003: 56.4 g/cap/d2004: 57.3 g/cap/d2005: 57.8 g/cap/d2006: 59 g/cap/d2007: 60 g/cap/d2008: 61.5 g/cap/d2009: 61.3 g/cap/d2010: 61.4 g/cap/d2011: 60.5 g/cap/d2012: 60.4 g/cap/d2013: 60.2 g/cap/d2014: 60.9 g/cap/d2015: 62.3 g/cap/d2016: 63.6 g/cap/d2017: 64.7 g/cap/d2018: 65.7 g/cap/d2019: 66.6 g/cap/d2020: 68 g/cap/d2021: 69.6 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

In 2021, average protein supply (g/cap/day) (3-year average) — value in Senegal stood at 69.6 g/cap/d. That is the highest value across all 22 years on record.

Compared with earlier readings it is up 2.4% on the previous year and up 15.0% over ten years.

Over the whole period, average protein supply (g/cap/day) (3-year average) — value in Senegal peaked at 69.6 g/cap/d in 2021 and was at its lowest, 53.9 g/cap/d, in 2001.

That places Senegal 129th out of 166 countries with data for 2021, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 22 years of available data.

Average protein supply (g/cap/day) (3-year average) — Value in Senegal, year by year

Annual values for Average protein supply (g/cap/day) (3-year average) — Value in Senegal, 2000 to 2021.
Year g/cap/d Change
2000 55.9 g/cap/d —
2001 53.9 g/cap/d -3.6%
2002 54.7 g/cap/d +1.5%
2003 56.4 g/cap/d +3.1%
2004 57.3 g/cap/d +1.6%
2005 57.8 g/cap/d +0.9%
2006 59 g/cap/d +2.1%
2007 60 g/cap/d +1.7%
2008 61.5 g/cap/d +2.5%
2009 61.3 g/cap/d -0.3%
2010 61.4 g/cap/d +0.2%
2011 60.5 g/cap/d -1.5%
2012 60.4 g/cap/d -0.2%
2013 60.2 g/cap/d -0.3%
2014 60.9 g/cap/d +1.2%
2015 62.3 g/cap/d +2.3%
2016 63.6 g/cap/d +2.1%
2017 64.7 g/cap/d +1.7%
2018 65.7 g/cap/d +1.5%
2019 66.6 g/cap/d +1.4%
2020 68 g/cap/d +2.1%
2021 69.6 g/cap/d +2.4%

Senegal compared with similar countries

  • Senegal's 69.6 g/cap/d is above the median for lower middle income countries, which is 68.2 g/cap/d, 1.0× the median. (39 countries reporting)
  • Senegal's 69.6 g/cap/d is above the median for Sub-Saharan Africa, which is 60.15 g/cap/d, 1.2× the median. (38 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 57.78 g/cap/d 53.9 g/cap/d 61.5 g/cap/d 10
2010s 62.63 g/cap/d 60.2 g/cap/d 66.6 g/cap/d 10
2020s 68.8 g/cap/d 68 g/cap/d 69.6 g/cap/d 2

Countries ranked near Senegal

  1. 126 Suriname 71.6 g/cap/d compare
  2. 127 Iraq 71.4 g/cap/d compare
  3. 128 Paraguay 71.1 g/cap/d compare
  4. 130 Sri Lanka 69.4 g/cap/d compare
  5. 131 Ghana 69.3 g/cap/d compare
  6. 132 Ecuador 69.2 g/cap/d compare

See the full ranking of 222 places →

More agriculture & rural data for Senegal

All data for Senegal →

Frequently asked questions

What is average protein supply (g/cap/day) (3-year average) — value in Senegal?
Average protein supply (g/cap/day) (3-year average) — value in Senegal was 69.6 g/cap/d in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest average protein supply (g/cap/day) (3-year average) — value recorded in Senegal?
The highest recorded value was 69.6 g/cap/d in 2021.
What is the lowest average protein supply (g/cap/day) (3-year average) — value recorded in Senegal?
The lowest recorded value was 53.9 g/cap/d in 2001.
How does Senegal rank for average protein supply (g/cap/day) (3-year average) — value?
Senegal ranks 129th out of 166 countries with data for 2021.
Is average protein supply (g/cap/day) (3-year average) — value rising or falling in Senegal?
Over the last ten years it is up 15.0%. The long-run trend across the full record is rising.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Average protein supply (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.

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Average protein supply (g/cap/day) (3-year average) — Value in Senegal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/average-protein-supply-g-cap-day-3-year-average-value/senegal/

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About this data

Indicator
Average protein supply (g/cap/day) (3-year average) — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 4,679 data points, 2000–2021
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.