Average fat supply (g/cap/day) (3-year average) — Value in Canada
Canada: Average fat supply (g/cap/day) (3-year average) — Value was 160.9 g/cap/d in 2021. ▲ Rising
Average fat supply (g/cap/day) (3-year average) — Value in Canada, 2000–2021
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
Canada recorded 160.9 g/cap/d for average fat supply (g/cap/day) (3-year average) — value in 2021. That is the highest value across all 22 years on record.
Compared with earlier readings it is up 0.6% on the previous year and up 8.1% over ten years.
Over the whole period, average fat supply (g/cap/day) (3-year average) — value in Canada peaked at 160.9 g/cap/d in 2021 and was at its lowest, 144.1 g/cap/d, in 2005.
That places Canada 7th out of 166 countries with data for 2021, putting it in the top 10%.
The long-run direction has been consistently rising across the 22 years of available data.
Average fat supply (g/cap/day) (3-year average) — Value in Canada, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2000 | 145.1 g/cap/d | — |
| 2001 | 145.3 g/cap/d | +0.1% |
| 2002 | 145.9 g/cap/d | +0.4% |
| 2003 | 146.6 g/cap/d | +0.5% |
| 2004 | 145 g/cap/d | -1.1% |
| 2005 | 144.1 g/cap/d | -0.6% |
| 2006 | 144.6 g/cap/d | +0.3% |
| 2007 | 145.3 g/cap/d | +0.5% |
| 2008 | 146.5 g/cap/d | +0.8% |
| 2009 | 149.4 g/cap/d | +2.0% |
| 2010 | 149.4 g/cap/d | +0.0% |
| 2011 | 148.8 g/cap/d | -0.4% |
| 2012 | 150.4 g/cap/d | +1.1% |
| 2013 | 155.6 g/cap/d | +3.5% |
| 2014 | 159.9 g/cap/d | +2.8% |
| 2015 | 159.7 g/cap/d | -0.1% |
| 2016 | 158.8 g/cap/d | -0.6% |
| 2017 | 157.5 g/cap/d | -0.8% |
| 2018 | 157.9 g/cap/d | +0.3% |
| 2019 | 158.6 g/cap/d | +0.4% |
| 2020 | 159.9 g/cap/d | +0.8% |
| 2021 | 160.9 g/cap/d | +0.6% |
Canada compared with similar countries
- Canada's 160.9 g/cap/d is above the median for high income countries, which is 135.05 g/cap/d, 1.2× the median. (52 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 145.78 g/cap/d | 144.1 g/cap/d | 149.4 g/cap/d | 10 |
| 2010s | 155.66 g/cap/d | 148.8 g/cap/d | 159.9 g/cap/d | 10 |
| 2020s | 160.4 g/cap/d | 159.9 g/cap/d | 160.9 g/cap/d | 2 |
Countries ranked near Canada
- 4 Switzerland 163.6 g/cap/d compare
- 4 Venezuela (Bolivarian Republic of) 93.1 g/cap/d compare
- 5 Israel 162.2 g/cap/d compare
- 5 Republic of Moldova 89.8 g/cap/d compare
- 6 Iceland 161.9 g/cap/d compare
- 6 Iran (Islamic Republic of) 80.1 g/cap/d compare
- 8 Italy 160.2 g/cap/d compare
- 9 Czechia 159.3 g/cap/d compare
- 9 Viet Nam 68.8 g/cap/d compare
- 9 Melanesia 68.8 g/cap/d compare
- 10 Australia 158.8 g/cap/d compare
More agriculture & rural data for Canada
- Agriculture, forestry, and fishing, value added (current US$), annual 31.61 % change on previous year (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0193 current US$ per US$ of GDP (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 1,092 current US$ per person (2022)
- Rural population, annual growth rate -0.0803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1712 units per person (2025)
- Share of GDP from agriculture 1.9% (2022)
- Agriculture as a share of GDP vs. GDP per capita 1.9% (2022)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is average fat supply (g/cap/day) (3-year average) — value in Canada?
- Average fat supply (g/cap/day) (3-year average) — value in Canada was 160.9 g/cap/d in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest average fat supply (g/cap/day) (3-year average) — value recorded in Canada?
- The highest recorded value was 160.9 g/cap/d in 2021.
- What is the lowest average fat supply (g/cap/day) (3-year average) — value recorded in Canada?
- The lowest recorded value was 144.1 g/cap/d in 2005.
- How does Canada rank for average fat supply (g/cap/day) (3-year average) — value?
- Canada ranks 7th out of 166 countries with data for 2021.
- Is average fat supply (g/cap/day) (3-year average) — value rising or falling in Canada?
- Over the last ten years it is up 8.1%. The long-run trend across the full record is rising.
- Where does this Canada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Average fat supply (g/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.