Average dietary energy requirement (kcal/cap/day) β€” Value in Lithuania

Lithuania: Average dietary energy requirement (kcal/cap/day) β€” Value was 2,479 kcal/cap/d in 2025. β–¬ Flat

Latest (2025)
2,479 kcal/cap/d
Change on year
up 0.1%
World rank
52nd
of 198 countries
All-time high
2,491 kcal/cap/d
in 2008
All-time low
2,460 kcal/cap/d
in 2000
Years of data
26
2000–2025

Average dietary energy requirement (kcal/cap/day) β€” Value in Lithuania, 2000–2025

05001.0k1.5k2.0k2.5k2000201220252000: 2.5k kcal/cap/d2001: 2.5k kcal/cap/d2002: 2.5k kcal/cap/d2003: 2.5k kcal/cap/d2004: 2.5k kcal/cap/d2005: 2.5k kcal/cap/d2006: 2.5k kcal/cap/d2007: 2.5k kcal/cap/d2008: 2.5k kcal/cap/d2009: 2.5k kcal/cap/d2010: 2.5k kcal/cap/d2011: 2.5k kcal/cap/d2012: 2.5k kcal/cap/d2013: 2.5k kcal/cap/d2014: 2.5k kcal/cap/d2015: 2.5k kcal/cap/d2016: 2.5k kcal/cap/d2017: 2.5k kcal/cap/d2018: 2.5k kcal/cap/d2019: 2.5k kcal/cap/d2020: 2.5k kcal/cap/d2021: 2.5k kcal/cap/d2022: 2.5k kcal/cap/d2023: 2.5k kcal/cap/d2024: 2.5k kcal/cap/d2025: 2.5k kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

In 2025, average dietary energy requirement (kcal/cap/day) β€” value in Lithuania stood at 2,479 kcal/cap/d.

That represents a change of up 0.1% on the previous year and up 0.2% over ten years.

Over the whole period, average dietary energy requirement (kcal/cap/day) β€” value in Lithuania peaked at 2,491 kcal/cap/d in 2008 and was at its lowest, 2,460 kcal/cap/d, in 2000.

Lithuania ranks 52nd of 198 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2000s 2,480 kcal/cap/d 2,460 kcal/cap/d 2,491 kcal/cap/d 10
2010s 2,473 kcal/cap/d 2,462 kcal/cap/d 2,486 kcal/cap/d 10
2020s 2,471 kcal/cap/d 2,463 kcal/cap/d 2,479 kcal/cap/d 6

Countries ranked near Lithuania

  1. 50 North Macedonia 2,486 kcal/cap/d compare
  2. 51 Saint Vincent and the Grenadines 2,482 kcal/cap/d compare
  3. 52 Albania 2,479 kcal/cap/d compare
  4. 52 Serbia 2,479 kcal/cap/d compare
  5. 55 Barbados 2,478 kcal/cap/d compare

See the full ranking of 238 places β†’

More agriculture & rural data for Lithuania

All data for Lithuania β†’

Frequently asked questions

What is average dietary energy requirement (kcal/cap/day) β€” value in Lithuania?
Average dietary energy requirement (kcal/cap/day) β€” value in Lithuania was 2,479 kcal/cap/d in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest average dietary energy requirement (kcal/cap/day) β€” value recorded in Lithuania?
The highest recorded value was 2,491 kcal/cap/d in 2008.
What is the lowest average dietary energy requirement (kcal/cap/day) β€” value recorded in Lithuania?
The lowest recorded value was 2,460 kcal/cap/d in 2000.
How does Lithuania rank for average dietary energy requirement (kcal/cap/day) β€” value?
Lithuania ranks 52nd out of 198 countries with data for 2025.
Is average dietary energy requirement (kcal/cap/day) β€” value rising or falling in Lithuania?
Over the last ten years it is up 0.2%. The long-run trend across the full record is flat.
Where does this Lithuania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Average dietary energy requirement (kcal/cap/day) β€” Value. Statizoid updates them automatically from the source API.

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About this data

Indicator
Average dietary energy requirement (kcal/cap/day) β€” Value
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 6,185 data points, 2000–2025
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.