Asparagus — Yield in South-Eastern Asia
South-Eastern Asia: Asparagus — Yield was 13,982 kg/ha in 2024. ▲ Rising
Asparagus — Yield in South-Eastern Asia, 1988–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for asparagus — yield in South-Eastern Asia is 13,982 kg/ha, measured in 2024.
That represents a change of down 0.4% on the previous year and up 63.5% over ten years.
Over the whole period, asparagus — yield in South-Eastern Asia peaked at 15,432 kg/ha in 2015 and was at its lowest, 3,979 kg/ha, in 2010.
South-Eastern Asia ranks 3rd of 24 groups on this measure, in the top 10%.
The long-run direction has been consistently rising across the 37 years of available data.
Asparagus — Yield in South-Eastern Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1988 | 5,500 kg/ha | — |
| 1989 | 7,454 kg/ha | +35.5% |
| 1990 | 6,944 kg/ha | -6.8% |
| 1991 | 4,773 kg/ha | -31.3% |
| 1992 | 5,855 kg/ha | +22.7% |
| 1993 | 6,934 kg/ha | +18.4% |
| 1994 | 7,040 kg/ha | +1.5% |
| 1995 | 6,966 kg/ha | -1.1% |
| 1996 | 7,325 kg/ha | +5.1% |
| 1997 | 7,260 kg/ha | -0.9% |
| 1998 | 7,726 kg/ha | +6.4% |
| 1999 | 7,362 kg/ha | -4.7% |
| 2000 | 8,309 kg/ha | +12.9% |
| 2001 | 5,685 kg/ha | -31.6% |
| 2002 | 4,164 kg/ha | -26.8% |
| 2003 | 5,005 kg/ha | +20.2% |
| 2004 | 5,555 kg/ha | +11.0% |
| 2005 | 5,046 kg/ha | -9.2% |
| 2006 | 4,999 kg/ha | -0.9% |
| 2007 | 4,236 kg/ha | -15.3% |
| 2008 | 4,270 kg/ha | +0.8% |
| 2009 | 4,069 kg/ha | -4.7% |
| 2010 | 3,979 kg/ha | -2.2% |
| 2011 | 10,375 kg/ha | +160.7% |
| 2012 | 9,314 kg/ha | -10.2% |
| 2013 | 9,458 kg/ha | +1.5% |
| 2014 | 8,554 kg/ha | -9.6% |
| 2015 | 15,432 kg/ha | +80.4% |
| 2016 | 12,875 kg/ha | -16.6% |
| 2017 | 13,411 kg/ha | +4.2% |
| 2018 | 13,410 kg/ha | -0.0% |
| 2019 | 13,086 kg/ha | -2.4% |
| 2020 | 13,776 kg/ha | +5.3% |
| 2021 | 13,588 kg/ha | -1.4% |
| 2022 | 13,964 kg/ha | +2.8% |
| 2023 | 14,041 kg/ha | +0.6% |
| 2024 | 13,982 kg/ha | -0.4% |
Biggest year-on-year movements
Years where Asparagus — Yield in South-Eastern Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2011 | +160.7% | 3,979 kg/ha | 10,375 kg/ha |
| 2015 | +80.4% | 8,554 kg/ha | 15,432 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 6,477 kg/ha | 5,500 kg/ha | 7,454 kg/ha | 2 |
| 1990s | 6,819 kg/ha | 4,773 kg/ha | 7,726 kg/ha | 10 |
| 2000s | 5,134 kg/ha | 4,069 kg/ha | 8,309 kg/ha | 10 |
| 2010s | 10,989 kg/ha | 3,979 kg/ha | 15,432 kg/ha | 10 |
| 2020s | 13,870 kg/ha | 13,588 kg/ha | 14,041 kg/ha | 5 |
Countries ranked near South-Eastern Asia
More agriculture & rural data for South-Eastern Asia
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 1.7 % change on previous year (2024)
- Goats — Stocks, annual growth rate 1.72 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3366 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate -0.5226 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -26 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -25.91 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing 0.3366 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.8118 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing -1.1 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -0.5682 % change on previous year (2024)
Frequently asked questions
- What is asparagus — yield in South-Eastern Asia?
- Asparagus — yield in South-Eastern Asia was 13,982 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest asparagus — yield recorded in South-Eastern Asia?
- The highest recorded value was 15,432 kg/ha in 2015.
- What is the lowest asparagus — yield recorded in South-Eastern Asia?
- The lowest recorded value was 3,979 kg/ha in 2010.
- How does South-Eastern Asia rank for asparagus — yield?
- South-Eastern Asia ranks 3rd out of 24 groups with data for 2024.
- Is asparagus — yield rising or falling in South-Eastern Asia?
- Over the last ten years it is up 63.5%. The long-run trend across the full record is rising.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Asparagus — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 37 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.