Asparagus — Yield in Chile
Chile: Asparagus — Yield was 5,414 kg/ha in 2024. ▲ Rising
Asparagus — Yield in Chile, 1982–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, asparagus — yield in Chile stood at 5,414 kg/ha.
The figure is up 0.3% on the previous year and up 2.3% over ten years.
Over the whole period, asparagus — yield in Chile peaked at 6,420 kg/ha in 2009 and was at its lowest, 1,667 kg/ha, in 1982.
Chile ranks 17th of 49 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 43 years of available data.
Asparagus — Yield in Chile, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1982 | 1,667 kg/ha | — |
| 1983 | 1,667 kg/ha | +0.0% |
| 1984 | 1,818 kg/ha | +9.1% |
| 1985 | 1,818 kg/ha | +0.0% |
| 1986 | 1,875 kg/ha | +3.1% |
| 1987 | 1,905 kg/ha | +1.6% |
| 1988 | 2,015 kg/ha | +5.8% |
| 1989 | 1,994 kg/ha | -1.0% |
| 1990 | 2,181 kg/ha | +9.4% |
| 1991 | 3,000 kg/ha | +37.5% |
| 1992 | 3,500 kg/ha | +16.7% |
| 1993 | 4,000 kg/ha | +14.3% |
| 1994 | 4,000 kg/ha | +0.0% |
| 1995 | 3,974 kg/ha | -0.6% |
| 1996 | 3,971 kg/ha | -0.1% |
| 1997 | 4,096 kg/ha | +3.2% |
| 1998 | 4,500 kg/ha | +9.8% |
| 1999 | 4,423 kg/ha | -1.7% |
| 2000 | 4,438 kg/ha | +0.4% |
| 2001 | 4,700 kg/ha | +5.9% |
| 2002 | 4,715 kg/ha | +0.3% |
| 2003 | 4,700 kg/ha | -0.3% |
| 2004 | 4,780 kg/ha | +1.7% |
| 2005 | 4,762 kg/ha | -0.4% |
| 2006 | 4,884 kg/ha | +2.6% |
| 2007 | 4,966 kg/ha | +1.7% |
| 2008 | 4,960 kg/ha | -0.1% |
| 2009 | 6,420 kg/ha | +29.4% |
| 2010 | 4,784 kg/ha | -25.5% |
| 2011 | 4,813 kg/ha | +0.6% |
| 2012 | 5,008 kg/ha | +4.1% |
| 2013 | 5,249 kg/ha | +4.8% |
| 2014 | 5,291 kg/ha | +0.8% |
| 2015 | 5,227 kg/ha | -1.2% |
| 2016 | 5,250 kg/ha | +0.4% |
| 2017 | 5,274 kg/ha | +0.5% |
| 2018 | 5,298 kg/ha | +0.4% |
| 2019 | 5,322 kg/ha | +0.5% |
| 2020 | 5,429 kg/ha | +2.0% |
| 2021 | 5,434 kg/ha | +0.1% |
| 2022 | 5,379 kg/ha | -1.0% |
| 2023 | 5,396 kg/ha | +0.3% |
| 2024 | 5,414 kg/ha | +0.3% |
Chile compared with similar countries
- Chile's 5,414 kg/ha is above the median for high income countries, which is 4,226 kg/ha, 1.3× the median. (29 countries reporting)
- Chile's 5,414 kg/ha is above the median for Latin America & Caribbean, which is 4,226 kg/ha, 1.3× the median. (7 countries reporting)
Biggest year-on-year movements
Years where Asparagus — Yield in Chile changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +37.5% | 2,181 kg/ha | 3,000 kg/ha |
| 2009 | +29.4% | 4,960 kg/ha | 6,420 kg/ha |
| 2010 | -25.5% | 6,420 kg/ha | 4,784 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 1,845 kg/ha | 1,667 kg/ha | 2,015 kg/ha | 8 |
| 1990s | 3,765 kg/ha | 2,181 kg/ha | 4,500 kg/ha | 10 |
| 2000s | 4,932 kg/ha | 4,438 kg/ha | 6,420 kg/ha | 10 |
| 2010s | 5,152 kg/ha | 4,784 kg/ha | 5,322 kg/ha | 10 |
| 2020s | 5,410 kg/ha | 5,379 kg/ha | 5,434 kg/ha | 5 |
Countries ranked near Chile
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is asparagus — yield in Chile?
- Asparagus — yield in Chile was 5,414 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest asparagus — yield recorded in Chile?
- The highest recorded value was 6,420 kg/ha in 2009.
- What is the lowest asparagus — yield recorded in Chile?
- The lowest recorded value was 1,667 kg/ha in 1982.
- How does Chile rank for asparagus — yield?
- Chile ranks 17th out of 49 countries with data for 2024.
- Is asparagus — yield rising or falling in Chile?
- Over the last ten years it is up 2.3%. The long-run trend across the full record is rising.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Asparagus — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 43 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.