Artichokes — Production in Western Asia

Western Asia: Artichokes — Production was 53,596 t in 2024. ◆ Volatile

Latest (2024)
53,596 t
Change on year
up 5.1%
Rank
12th
of 25 groups
All-time high
60,147 t
in 2018
All-time low
10,541 t
in 1965
Years of data
64
1961–2024

Artichokes — Production in Western Asia, 1961–2024

10.0k20.0k30.0k40.0k50.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Western Asia recorded 53,596 t for artichokes — production in 2024.

The figure is up 5.1% on the previous year and up 15.3% over ten years.

Over the whole period, artichokes — production in Western Asia peaked at 60,147 t in 2018 and was at its lowest, 10,541 t, in 1965.

Western Asia ranks 12th of 25 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 11,649 t 10,541 t 13,058 t 9
1970s 14,678 t 12,714 t 17,579 t 10
1980s 16,206 t 11,692 t 21,278 t 10
1990s 32,938 t 23,438 t 41,491 t 10
2000s 46,824 t 38,670 t 52,932 t 10
2010s 49,281 t 44,616 t 60,147 t 10
2020s 49,501 t 47,264 t 53,596 t 5

Countries ranked near Western Asia

  1. 9 Türkiye 38,077 t compare
  2. 10 Argentina 28,195 t compare
  3. 11 Tunisia 25,438 t compare
  4. 12 France 21,550 t compare
  5. 13 Iran (Islamic Republic of) 18,675 t compare
  6. 14 Syrian Arab Republic 11,910 t compare
  7. 15 Chile 9,002 t compare

See the full ranking of 66 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is artichokes — production in Western Asia?
Artichokes — production in Western Asia was 53,596 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest artichokes — production recorded in Western Asia?
The highest recorded value was 60,147 t in 2018.
What is the lowest artichokes — production recorded in Western Asia?
The lowest recorded value was 10,541 t in 1965.
How does Western Asia rank for artichokes — production?
Western Asia ranks 12th out of 25 groups with data for 2024.
Is artichokes — production rising or falling in Western Asia?
Over the last ten years it is up 15.3%. The long-run trend across the full record is volatile.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Artichokes — Production. Statizoid updates them automatically from the source API.

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Artichokes — Production in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/artichokes-production/western-asia/

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About this data

Indicator
Artichokes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 2,824 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.