Arable land in Paraguay

Paraguay: Arable land was 0.6664 hectares per person in 2023. β–² Rising

Latest (2023)
0.6664 hectares per person
Change on year
down 1.2%
World rank
11th
of 207 countries
All-time high
0.6747 hectares per person
in 2022
All-time low
0.3139 hectares per person
in 1973
Years of data
63
1961–2023

Arable land in Paraguay, 1961–2023

00.20.40.6196119922023

Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in hectares per person.

Analysis

In 2023, arable land in Paraguay stood at 0.6664 hectares per person.

That represents a change of down 1.2% on the previous year and up 0.5% over ten years.

Over the whole period, arable land in Paraguay peaked at 0.6747 hectares per person in 2022 and was at its lowest, 0.3139 hectares per person, in 1973.

Paraguay ranks 11th of 207 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.3613 hectares per person 0.3448 hectares per person 0.3715 hectares per person 9
1970s 0.3893 hectares per person 0.3139 hectares per person 0.5044 hectares per person 10
1980s 0.5406 hectares per person 0.527 hectares per person 0.5549 hectares per person 10
1990s 0.5493 hectares per person 0.5188 hectares per person 0.5896 hectares per person 10
2000s 0.6234 hectares per person 0.5921 hectares per person 0.6511 hectares per person 10
2010s 0.6624 hectares per person 0.6555 hectares per person 0.6651 hectares per person 10
2020s 0.6669 hectares per person 0.663 hectares per person 0.6747 hectares per person 4

Countries ranked near Paraguay

  1. 8 Republic of Moldova 0.7613 hectares per person compare
  2. 9 Latvia 0.722 hectares per person compare
  3. 10 Niger 0.6766 hectares per person compare
  4. 12 Uruguay 0.6492 hectares per person compare
  5. 13 Belarus 0.6066 hectares per person compare
  6. 14 Bulgaria 0.5408 hectares per person compare

See the full ranking of 253 places β†’

More agriculture & rural data for Paraguay

All data for Paraguay β†’

Frequently asked questions

What is arable land in Paraguay?
Arable land in Paraguay was 0.6664 hectares per person in 2023, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
What is the highest arable land recorded in Paraguay?
The highest recorded value was 0.6747 hectares per person in 2022.
What is the lowest arable land recorded in Paraguay?
The lowest recorded value was 0.3139 hectares per person in 1973.
How does Paraguay rank for arable land?
Paraguay ranks 11th out of 207 countries with data for 2023.
Is arable land rising or falling in Paraguay?
Over the last ten years it is up 0.5%. The long-run trend across the full record is rising.
Where does this Paraguay data come from?
The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Arable land (hectares per person). Statizoid updates them automatically from the source API.

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Arable land in Paraguay. Statizoid, drawing on FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/arable-land-hectares-per-person/paraguay/

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About this data

Indicator
Arable land (hectares per person)
Unit
hectares per person
Source
FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
253 places, 14,649 data points, 1961–2023
Last refreshed

Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.