Arable land in Latin America & Caribbean
Latin America & Caribbean: Arable land was 0.2294 hectares per person in 2023. ▼ Falling
Arable land in Latin America & Caribbean, 1961–2023
Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in hectares per person.
Analysis
The most recent figure for arable land in Latin America & Caribbean is 0.2294 hectares per person, measured in 2023. That is the lowest value across all 63 years on record.
Compared with earlier readings it is down 2.5% on the previous year and down 5.9% over ten years.
Over the whole period, arable land in Latin America & Caribbean peaked at 0.3952 hectares per person in 1961 and was at its lowest, 0.2294 hectares per person, in 2023.
That places Latin America & Caribbean 11th out of 47 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently falling across the 63 years of available data.
Arable land in Latin America & Caribbean, year by year
| Year | hectares per person | Change |
|---|---|---|
| 1961 | 0.3952 hectares per person | — |
| 1962 | 0.3887 hectares per person | -1.6% |
| 1963 | 0.3823 hectares per person | -1.6% |
| 1964 | 0.3762 hectares per person | -1.6% |
| 1965 | 0.3699 hectares per person | -1.7% |
| 1966 | 0.3659 hectares per person | -1.1% |
| 1967 | 0.3615 hectares per person | -1.2% |
| 1968 | 0.3604 hectares per person | -0.3% |
| 1969 | 0.3536 hectares per person | -1.9% |
| 1970 | 0.3445 hectares per person | -2.6% |
| 1971 | 0.3406 hectares per person | -1.1% |
| 1972 | 0.3396 hectares per person | -0.3% |
| 1973 | 0.337 hectares per person | -0.8% |
| 1974 | 0.3335 hectares per person | -1.0% |
| 1975 | 0.3312 hectares per person | -0.7% |
| 1976 | 0.3339 hectares per person | +0.8% |
| 1977 | 0.3358 hectares per person | +0.6% |
| 1978 | 0.3369 hectares per person | +0.3% |
| 1979 | 0.3371 hectares per person | +0.1% |
| 1980 | 0.3382 hectares per person | +0.3% |
| 1981 | 0.334 hectares per person | -1.2% |
| 1982 | 0.3303 hectares per person | -1.1% |
| 1983 | 0.3277 hectares per person | -0.8% |
| 1984 | 0.3239 hectares per person | -1.1% |
| 1985 | 0.322 hectares per person | -0.6% |
| 1986 | 0.3141 hectares per person | -2.5% |
| 1987 | 0.3074 hectares per person | -2.1% |
| 1988 | 0.3002 hectares per person | -2.3% |
| 1989 | 0.2936 hectares per person | -2.2% |
| 1990 | 0.2875 hectares per person | -2.1% |
| 1991 | 0.2813 hectares per person | -2.2% |
| 1992 | 0.2741 hectares per person | -2.6% |
| 1993 | 0.2675 hectares per person | -2.4% |
| 1994 | 0.2616 hectares per person | -2.2% |
| 1995 | 0.2568 hectares per person | -1.8% |
| 1996 | 0.2539 hectares per person | -1.1% |
| 1997 | 0.2526 hectares per person | -0.5% |
| 1998 | 0.2512 hectares per person | -0.6% |
| 1999 | 0.2491 hectares per person | -0.8% |
| 2000 | 0.2468 hectares per person | -0.9% |
| 2001 | 0.245 hectares per person | -0.7% |
| 2002 | 0.2426 hectares per person | -1.0% |
| 2003 | 0.245 hectares per person | +1.0% |
| 2004 | 0.2452 hectares per person | +0.1% |
| 2005 | 0.2469 hectares per person | +0.7% |
| 2006 | 0.2478 hectares per person | +0.4% |
| 2007 | 0.2492 hectares per person | +0.6% |
| 2008 | 0.2455 hectares per person | -1.5% |
| 2009 | 0.2421 hectares per person | -1.4% |
| 2010 | 0.246 hectares per person | +1.6% |
| 2011 | 0.246 hectares per person | -0.0% |
| 2012 | 0.2453 hectares per person | -0.3% |
| 2013 | 0.2438 hectares per person | -0.6% |
| 2014 | 0.2414 hectares per person | -1.0% |
| 2015 | 0.2423 hectares per person | +0.4% |
| 2016 | 0.2396 hectares per person | -1.1% |
| 2017 | 0.2366 hectares per person | -1.3% |
| 2018 | 0.2349 hectares per person | -0.7% |
| 2019 | 0.2331 hectares per person | -0.8% |
| 2020 | 0.2373 hectares per person | +1.8% |
| 2021 | 0.2374 hectares per person | +0.1% |
| 2022 | 0.2354 hectares per person | -0.9% |
| 2023 | 0.2294 hectares per person | -2.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.3726 hectares per person | 0.3536 hectares per person | 0.3952 hectares per person | 9 |
| 1970s | 0.337 hectares per person | 0.3312 hectares per person | 0.3445 hectares per person | 10 |
| 1980s | 0.3191 hectares per person | 0.2936 hectares per person | 0.3382 hectares per person | 10 |
| 1990s | 0.2635 hectares per person | 0.2491 hectares per person | 0.2875 hectares per person | 10 |
| 2000s | 0.2456 hectares per person | 0.2421 hectares per person | 0.2492 hectares per person | 10 |
| 2010s | 0.2409 hectares per person | 0.2331 hectares per person | 0.246 hectares per person | 10 |
| 2020s | 0.2349 hectares per person | 0.2294 hectares per person | 0.2374 hectares per person | 4 |
Countries ranked near Latin America & Caribbean
- 8 Republic of Moldova 0.7613 hectares per person compare
- 9 Latvia 0.722 hectares per person compare
- 10 Niger 0.6766 hectares per person compare
- 11 Paraguay 0.6664 hectares per person compare
- 12 Uruguay 0.6492 hectares per person compare
- 13 Belarus 0.6066 hectares per person compare
- 14 Bulgaria 0.5408 hectares per person compare
More agriculture & rural data for Latin America & Caribbean
- Rural population, per capita 0.1849 units per person (2025)
- Agriculture, forestry, and fishing, value added 6.8% (2025)
- Rural population 123.28 million (2025)
- Rural population growth -0.6% (2025)
- Rural population 18.5% (2025)
- Agricultural raw materials imports 0.8% (2024)
- Agricultural raw materials exports 2.3% (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 754.45 current US$ per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 7.47 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.068 current US$ per US$ of GDP (2025)
Frequently asked questions
- What is arable land in Latin America & Caribbean?
- Arable land in Latin America & Caribbean was 0.2294 hectares per person in 2023, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
- What is the highest arable land recorded in Latin America & Caribbean?
- The highest recorded value was 0.3952 hectares per person in 1961.
- What is the lowest arable land recorded in Latin America & Caribbean?
- The lowest recorded value was 0.2294 hectares per person in 2023.
- How does Latin America & Caribbean rank for arable land?
- Latin America & Caribbean ranks 11th out of 47 groups with data for 2023.
- Is arable land rising or falling in Latin America & Caribbean?
- Over the last ten years it is down 5.9%. The long-run trend across the full record is falling.
- Where does this Latin America & Caribbean data come from?
- The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Arable land (hectares per person). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Arable land (hectares per person) includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded.