Aquatic Products, Other — Production in South-Eastern Asia
South-Eastern Asia: Aquatic Products, Other — Production was 10,686 1000 t in 2023. ▲ Rising
Aquatic Products, Other — Production in South-Eastern Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for aquatic products, other — production in South-Eastern Asia is 10,686 1000 t, measured in 2023.
That represents a change of down 4.3% over ten years.
Over the whole period, aquatic products, other — production in South-Eastern Asia peaked at 13,164 1000 t in 2015 and was at its lowest, 5,949 1000 t, in 2010.
That places South-Eastern Asia 3rd out of 26 groups with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Aquatic Products, Other — Production in South-Eastern Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 5,949 1000 t | — |
| 2011 | 7,274 1000 t | +22.3% |
| 2012 | 8,629 1000 t | +18.6% |
| 2013 | 11,161 1000 t | +29.3% |
| 2014 | 11,961 1000 t | +7.2% |
| 2015 | 13,164 1000 t | +10.1% |
| 2016 | 12,716 1000 t | -3.4% |
| 2017 | 12,227 1000 t | -3.8% |
| 2018 | 12,041 1000 t | -1.5% |
| 2019 | 11,549 1000 t | -4.1% |
| 2020 | 11,349 1000 t | -1.7% |
| 2021 | 10,686 1000 t | -5.8% |
| 2022 | 10,686 1000 t | +0.0% |
| 2023 | 10,686 1000 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 10,667 1000 t | 5,949 1000 t | 13,164 1000 t | 10 |
| 2020s | 10,852 1000 t | 10,686 1000 t | 11,349 1000 t | 4 |
Countries ranked near South-Eastern Asia
- 1 China 21,790 1000 t compare
- 2 China, mainland 21,789 1000 t compare
- 3 Indonesia 9,148 1000 t compare
- 4 Republic of Korea 1,853 1000 t compare
- 5 Philippines 1,344 1000 t compare
- 6 Chile 428 1000 t compare
More agriculture & rural data for South-Eastern Asia
- Fat of pigs — Production, annual growth rate 6.85 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 4.13 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 6.91 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -2.6 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6128 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.72 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 5.74 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 3.12 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.72 % change on previous year (2024)
- Cattle and Buffaloes — Stocks 59.39 million An (2024)
Frequently asked questions
- What is aquatic products, other — production in South-Eastern Asia?
- Aquatic products, other — production in South-Eastern Asia was 10,686 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest aquatic products, other — production recorded in South-Eastern Asia?
- The highest recorded value was 13,164 1000 t in 2015.
- What is the lowest aquatic products, other — production recorded in South-Eastern Asia?
- The lowest recorded value was 5,949 1000 t in 2010.
- How does South-Eastern Asia rank for aquatic products, other — production?
- South-Eastern Asia ranks 3rd out of 26 groups with data for 2023.
- Is aquatic products, other — production rising or falling in South-Eastern Asia?
- Over the last ten years it is down 4.3%. The long-run trend across the full record is rising.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Aquatic Products, Other — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.