Aquatic Plants — Import quantity in Asia

Asia: Aquatic Plants — Import quantity was 441 1000 t in 2023. ▲ Rising

Latest (2023)
441 1000 t
Change on year
unchanged
Rank
2nd
of 31 groups
All-time high
441 1000 t
in 2021
All-time low
250 1000 t
in 2010
Years of data
14
2010–2023

Aquatic Plants — Import quantity in Asia, 2010–2023

01002003004002010201620232010: 250 1000 t2011: 316 1000 t2012: 336 1000 t2013: 389 1000 t2014: 362 1000 t2015: 344 1000 t2016: 352 1000 t2017: 363 1000 t2018: 355 1000 t2019: 392 1000 t2020: 386 1000 t2021: 441 1000 t2022: 441 1000 t2023: 441 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for aquatic plants — import quantity in Asia is 441 1000 t, measured in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 13.4% over ten years.

Over the whole period, aquatic plants — import quantity in Asia peaked at 441 1000 t in 2021 and was at its lowest, 250 1000 t, in 2010.

Asia ranks 2nd of 31 groups on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 345.9 1000 t 250 1000 t 392 1000 t 10
2020s 427.25 1000 t 386 1000 t 441 1000 t 4

Countries ranked near Asia

  1. 1 China 350 1000 t compare
  2. 2 China, mainland 332 1000 t compare
  3. 3 Ireland 69 1000 t compare
  4. 4 France 50 1000 t compare
  5. 5 China, Taiwan Province of 17 1000 t compare

See the full ranking of 207 places →

More agriculture & rural data for Asia

All data for Asia →

Frequently asked questions

What is aquatic plants — import quantity in Asia?
Aquatic plants — import quantity in Asia was 441 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest aquatic plants — import quantity recorded in Asia?
The highest recorded value was 441 1000 t in 2021.
What is the lowest aquatic plants — import quantity recorded in Asia?
The lowest recorded value was 250 1000 t in 2010.
How does Asia rank for aquatic plants — import quantity?
Asia ranks 2nd out of 31 groups with data for 2023.
Is aquatic plants — import quantity rising or falling in Asia?
Over the last ten years it is up 13.4%. The long-run trend across the full record is rising.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Aquatic Plants — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Aquatic Plants — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
207 places, 2,788 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.