Aquatic Animals, Others — Food in Northern America
Northern America: Aquatic Animals, Others — Food was 18 1000 t in 2023. ▲ Rising
Aquatic Animals, Others — Food in Northern America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Northern America recorded 18 1000 t for aquatic animals, others — food in 2023.
The figure is down 5.3% over ten years.
Over the whole period, aquatic animals, others — food in Northern America peaked at 25 1000 t in 2016 and was at its lowest, 8 1000 t, in 2010.
That places Northern America 7th out of 29 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Aquatic Animals, Others — Food in Northern America, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 8 1000 t | — |
| 2011 | 9 1000 t | +12.5% |
| 2012 | 18 1000 t | +100.0% |
| 2013 | 19 1000 t | +5.6% |
| 2014 | 17 1000 t | -10.5% |
| 2015 | 22 1000 t | +29.4% |
| 2016 | 25 1000 t | +13.6% |
| 2017 | 19 1000 t | -24.0% |
| 2018 | 20 1000 t | +5.3% |
| 2019 | 20 1000 t | +0.0% |
| 2020 | 21 1000 t | +5.0% |
| 2021 | 18 1000 t | -14.3% |
| 2022 | 18 1000 t | +0.0% |
| 2023 | 18 1000 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 17.7 1000 t | 8 1000 t | 25 1000 t | 10 |
| 2020s | 18.75 1000 t | 18 1000 t | 21 1000 t | 4 |
Countries ranked near Northern America
- 4 Indonesia 29 1000 t compare
- 5 Timor-Leste 0 1000 t
- 5 Saudi Arabia 21 1000 t compare
- 5 Democratic Republic of the Congo 0 1000 t
- 5 Türkiye 0 1000 t compare
- 6 Chile 16 1000 t compare
- 7 Malaysia 15 1000 t compare
- 8 Russian Federation 13 1000 t compare
- 9 Mexico 12 1000 t compare
- 10 Canada 9 1000 t compare
- 10 China, Taiwan Province of 9 1000 t compare
More agriculture & rural data for Northern America
- Vegetables Primary — Yield, annual growth rate -2.34 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.7981 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.46 % change on previous year (2024)
- Cabbages — Production, annual growth rate 4.45 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.57 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.84 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -8.38 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.13 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -1.58 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 4.89 % change on previous year (2024)
Frequently asked questions
- What is aquatic animals, others — food in Northern America?
- Aquatic animals, others — food in Northern America was 18 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest aquatic animals, others — food recorded in Northern America?
- The highest recorded value was 25 1000 t in 2016.
- What is the lowest aquatic animals, others — food recorded in Northern America?
- The lowest recorded value was 8 1000 t in 2010.
- How does Northern America rank for aquatic animals, others — food?
- Northern America ranks 7th out of 29 groups with data for 2023.
- Is aquatic animals, others — food rising or falling in Northern America?
- Over the last ten years it is down 5.3%. The long-run trend across the full record is rising.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Aquatic Animals, Others — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.