Apricots β€” Production in Small Island Developing States (SIDS)

Small Island Developing States (SIDS): Apricots β€” Production was 24.35 t in 2006. β—† Volatile

Latest (2006)
24.35 t
Change on year
up 0.8%
Rank
28th
of 29 groups
All-time high
100 t
in 1974
All-time low
0 t
in 1961
Years of data
46
1961–2006

Apricots β€” Production in Small Island Developing States (SIDS), 1961–2006

020406080100196119832006

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2006, apricots β€” production in Small Island Developing States (SIDS) stood at 24.35 t.

Compared with earlier readings it is up 0.8% on the previous year and up 8.2% over ten years.

Over the whole period, apricots β€” production in Small Island Developing States (SIDS) peaked at 100 t in 1974 and was at its lowest, 0 t, in 1961.

Small Island Developing States (SIDS) ranks 28th of 29 groups on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 42.5 t 0 t 100 t 10
1980s 27.6 t 10 t 36 t 10
1990s 22.03 t 20 t 23.06 t 10
2000s 23.79 t 23.24 t 24.35 t 7

Countries ranked near Small Island Developing States (SIDS)

  1. 25 Azerbaijan 30,780 t compare
  2. 26 Czechoslovakia 30,120 t compare
  3. 27 Argentina 27,548 t compare
  4. 28 Libya 26,837 t compare
  5. 29 Kyrgyzstan 26,334 t compare
  6. 30 Yugoslav SFR 25,741 t compare
  7. 31 Iraq 25,673 t compare

See the full ranking of 114 places β†’

More agriculture & rural data for Small Island Developing States (SIDS)

All data for Small Island Developing States (SIDS) β†’

Frequently asked questions

What is apricots β€” production in Small Island Developing States (SIDS)?
Apricots β€” production in Small Island Developing States (SIDS) was 24.35 t in 2006, according to Food and Agriculture Organization of the United Nations.
What is the highest apricots β€” production recorded in Small Island Developing States (SIDS)?
The highest recorded value was 100 t in 1974.
What is the lowest apricots β€” production recorded in Small Island Developing States (SIDS)?
The lowest recorded value was 0 t in 1961.
How does Small Island Developing States (SIDS) rank for apricots β€” production?
Small Island Developing States (SIDS) ranks 28th out of 29 groups with data for 2006.
Is apricots β€” production rising or falling in Small Island Developing States (SIDS)?
Over the last ten years it is up 8.2%. The long-run trend across the full record is volatile.
Where does this Small Island Developing States (SIDS) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots β€” Production. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 46 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Apricots β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 5,582 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.