Apricots — Production in Jordan

Jordan: Apricots — Production was 22,915 t in 2024. ◆ Volatile

Latest (2024)
22,915 t
Change on year
up 1.6%
World rank
32nd
of 81 countries
All-time high
26,459 t
in 2019
All-time low
0 t
in 1970
Years of data
64
1961–2024

Apricots — Production in Jordan, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, apricots — production in Jordan stood at 22,915 t.

That represents a change of up 1.6% on the previous year and up 182.5% over ten years.

Over the whole period, apricots — production in Jordan peaked at 26,459 t in 2019 and was at its lowest, 0 t, in 1970.

That places Jordan 32nd out of 81 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Apricots — Production in Jordan, year by year

Annual values for Apricots — Production in Jordan, 1961 to 2024.
Year t Change
1961 2,600 t —
1962 1,939 t -25.4%
1963 2,400 t +23.8%
1964 2,144 t -10.7%
1965 2,500 t +16.6%
1966 2,543 t +1.7%
1967 2,477 t -2.6%
1968 2,322 t -6.3%
1969 352 t -84.8%
1970 0 t -100.0%
1971 18 t —
1972 451 t +2405.6%
1973 300 t -33.5%
1974 1,474 t +391.3%
1975 237 t -83.9%
1976 183 t -22.8%
1977 264 t +44.3%
1978 259 t -1.9%
1979 236 t -8.9%
1980 73 t -69.1%
1981 61 t -16.4%
1982 77 t +26.2%
1983 49 t -36.4%
1984 91 t +85.7%
1985 180 t +97.8%
1986 295 t +63.9%
1987 279 t -5.4%
1988 385 t +38.0%
1989 658 t +70.9%
1990 761 t +15.7%
1991 1,072 t +40.9%
1992 1,654 t +54.3%
1993 1,338 t -19.1%
1994 6,786 t +407.2%
1995 3,584 t -47.2%
1996 3,260 t -9.0%
1997 2,460 t -24.5%
1998 3,593 t +46.1%
1999 3,303 t -8.1%
2000 4,576 t +38.5%
2001 3,028 t -33.8%
2002 6,412 t +111.8%
2003 4,972 t -22.5%
2004 5,787 t +16.4%
2005 6,606 t +14.2%
2006 6,816 t +3.2%
2007 4,981 t -26.9%
2008 6,528 t +31.1%
2009 6,037 t -7.5%
2010 6,796 t +12.6%
2011 7,851 t +15.5%
2012 7,992 t +1.8%
2013 8,151 t +2.0%
2014 8,112 t -0.5%
2015 10,809 t +33.2%
2016 11,719 t +8.4%
2017 18,791 t +60.3%
2018 21,415 t +14.0%
2019 26,459 t +23.6%
2020 20,992 t -20.7%
2021 19,225 t -8.4%
2022 18,955 t -1.4%
2023 22,555 t +19.0%
2024 22,915 t +1.6%

Jordan compared with similar countries

  • Jordan's 22,915 t is below the median for upper middle income countries, which is 25,222 t, 91% of the median. (20 countries reporting)
  • Jordan's 22,915 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 26,255 t, 87% of the median. (14 countries reporting)

Biggest year-on-year movements

Years where Apricots — Production in Jordan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1972 +2405.6% 18 t 451 t
1994 +407.2% 1,338 t 6,786 t
1974 +391.3% 300 t 1,474 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,142 t 352 t 2,600 t 9
1970s 342.2 t 0 t 1,474 t 10
1980s 214.8 t 49 t 658 t 10
1990s 2,781 t 761 t 6,786 t 10
2000s 5,574 t 3,028 t 6,816 t 10
2010s 12,810 t 6,796 t 26,459 t 10
2020s 20,928 t 18,955 t 22,915 t 5

Countries ranked near Jordan

  1. 29 Hungary 24,990 t compare
  2. 30 Serbia 24,772 t compare
  3. 31 South Africa 24,585 t compare
  4. 33 Romania 22,910 t compare
  5. 34 Lebanon 19,900 t compare
  6. 35 Bulgaria 18,650 t compare

See the full ranking of 114 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is apricots — production in Jordan?
Apricots — production in Jordan was 22,915 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apricots — production recorded in Jordan?
The highest recorded value was 26,459 t in 2019.
What is the lowest apricots — production recorded in Jordan?
The lowest recorded value was 0 t in 1970.
How does Jordan rank for apricots — production?
Jordan ranks 32nd out of 81 countries with data for 2024.
Is apricots — production rising or falling in Jordan?
Over the last ten years it is up 182.5%. The long-run trend across the full record is volatile.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Production. Statizoid updates them automatically from the source API.

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Apricots — Production in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/apricots-production/jordan/

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About this data

Indicator
Apricots — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 5,582 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.