Apricots — Production in Bosnia and Herzegovina

Bosnia and Herzegovina: Apricots — Production was 4,662 t in 2024. ◆ Volatile

Latest (2024)
4,662 t
Change on year
up 7.8%
World rank
46th
of 81 countries
All-time high
4,662 t
in 2024
All-time low
337 t
in 2001
Years of data
32
1993–2024

Apricots — Production in Bosnia and Herzegovina, 1993–2024

01.0k2.0k3.0k4.0k5.0k1993200820241993: 360 t1994: 389 t1995: 405.6 t1996: 419.9 t1997: 394 t1998: 487 t1999: 505 t2000: 486 t2001: 337 t2002: 500 t2003: 499 t2004: 716 t2005: 522 t2006: 837 t2007: 837 t2008: 614 t2009: 1.1k t2010: 1.2k t2011: 1.4k t2012: 1.0k t2013: 1.0k t2014: 805 t2015: 930 t2016: 1.0k t2017: 1.2k t2018: 843 t2019: 1.0k t2020: 753 t2021: 660 t2022: 4.1k t2023: 4.3k t2024: 4.7k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for apricots — production in Bosnia and Herzegovina is 4,662 t, measured in 2024. That is the highest value across all 32 years on record.

Compared with earlier readings it is up 7.8% on the previous year and up 479.1% over ten years.

Over the whole period, apricots — production in Bosnia and Herzegovina peaked at 4,662 t in 2024 and was at its lowest, 337 t, in 2001.

That places Bosnia and Herzegovina 46th out of 81 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Apricots — Production in Bosnia and Herzegovina, year by year

Annual values for Apricots — Production in Bosnia and Herzegovina, 1993 to 2024.
Year t Change
1993 360 t
1994 389.01 t +8.1%
1995 405.63 t +4.3%
1996 419.92 t +3.5%
1997 394 t -6.2%
1998 487 t +23.6%
1999 505 t +3.7%
2000 486 t -3.8%
2001 337 t -30.7%
2002 500 t +48.4%
2003 499 t -0.2%
2004 716 t +43.5%
2005 522 t -27.1%
2006 837 t +60.3%
2007 837 t +0.0%
2008 614 t -26.6%
2009 1,077 t +75.4%
2010 1,242 t +15.3%
2011 1,395 t +12.3%
2012 1,031 t -26.1%
2013 1,048 t +1.6%
2014 805 t -23.2%
2015 930 t +15.5%
2016 1,000 t +7.5%
2017 1,203 t +20.3%
2018 843 t -29.9%
2019 1,034 t +22.7%
2020 753 t -27.2%
2021 660 t -12.4%
2022 4,117 t +523.8%
2023 4,326 t +5.1%
2024 4,662 t +7.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 422.94 t 360 t 505 t 7
2000s 642.5 t 337 t 1,077 t 10
2010s 1,053 t 805 t 1,395 t 10
2020s 2,904 t 660 t 4,662 t 5

Countries ranked near Bosnia and Herzegovina

  1. 43 Australia and New Zealand 4,945 t compare
  2. 44 North Macedonia 4,779 t compare
  3. 45 Chile 4,760 t compare
  4. 47 Poland 3,500 t compare
  5. 48 Georgia 3,400 t compare
  6. 49 Australia 3,062 t compare

See the full ranking of 114 places →

More agriculture & rural data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is apricots — production in Bosnia and Herzegovina?
Apricots — production in Bosnia and Herzegovina was 4,662 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apricots — production recorded in Bosnia and Herzegovina?
The highest recorded value was 4,662 t in 2024.
What is the lowest apricots — production recorded in Bosnia and Herzegovina?
The lowest recorded value was 337 t in 2001.
How does Bosnia and Herzegovina rank for apricots — production?
Bosnia and Herzegovina ranks 46th out of 81 countries with data for 2024.
Is apricots — production rising or falling in Bosnia and Herzegovina?
Over the last ten years it is up 479.1%. The long-run trend across the full record is volatile.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Apricots — Production in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/apricots-production/bosnia-and-herzegovina/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/apricots-production/bosnia-and-herzegovina/">Apricots — Production in Bosnia and Herzegovina</a> — Statizoid

About this data

Indicator
Apricots — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 5,582 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.