Apricots — Production in Austria
Austria: Apricots — Production was 6,760 t in 2024. ◆ Volatile
Apricots — Production in Austria, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, apricots — production in Austria stood at 6,760 t.
The figure is up 44.8% on the previous year and down 21.3% over ten years.
Over the whole period, apricots — production in Austria peaked at 37,412 t in 1963 and was at its lowest, 1,580 t, in 2020.
Austria ranks 43rd of 85 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 22,283 t | 12,976 t | 37,412 t | 9 |
| 1970s | 11,134 t | 4,304 t | 18,897 t | 10 |
| 1980s | 12,041 t | 6,169 t | 18,257 t | 10 |
| 1990s | 12,343 t | 6,936 t | 22,634 t | 10 |
| 2000s | 15,687 t | 6,093 t | 25,203 t | 10 |
| 2010s | 7,735 t | 2,906 t | 12,202 t | 10 |
| 2020s | 4,996 t | 1,580 t | 6,760 t | 5 |
Countries ranked near Austria
- 40 Serbia and Montenegro 13,633 t compare
- 41 China, Taiwan Province of 13,231 t compare
- 42 Switzerland 7,345 t compare
- 44 Albania 5,939 t compare
- 45 Israel 5,002 t compare
- 46 Australia and New Zealand 4,945 t compare
More agriculture & rural data for Austria
- Agriculture share gdp 1.26 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.26 (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.7% (2024)
- Rural population 30.3% (2025)
- Rural population growth -0.5% (2025)
- Rural population 2.79 million (2025)
- Agriculture, forestry, and fishing, value added 1.3% (2025)
- Agriculture, forestry, and fishing, value added 7.28 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is apricots — production in Austria?
- Apricots — production in Austria was 6,760 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest apricots — production recorded in Austria?
- The highest recorded value was 37,412 t in 1963.
- What is the lowest apricots — production recorded in Austria?
- The lowest recorded value was 1,580 t in 2020.
- How does Austria rank for apricots — production?
- Austria ranks 43rd out of 85 countries with data for 2024.
- Is apricots — production rising or falling in Austria?
- Over the last ten years it is down 21.3%. The long-run trend across the full record is volatile.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apricots — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.