Apples — Yield in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Apples — Yield was 14,345 kg/ha in 2024. ▲ Rising

Latest (2024)
14,345 kg/ha
Change on year
up 1.2%
Rank
19th
of 25 groups
All-time high
14,345 kg/ha
in 2024
All-time low
5,750 kg/ha
in 1962
Years of data
64
1961–2024

Apples — Yield in Net Food Importing Developing Countries (NFIDCs), 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Net Food Importing Developing Countries (NFIDCs) recorded 14,345 kg/ha for apples — yield in 2024. That is the highest value across all 64 years on record.

That represents a change of up 1.2% on the previous year and up 46.0% over ten years.

Over the whole period, apples — yield in Net Food Importing Developing Countries (NFIDCs) peaked at 14,345 kg/ha in 2024 and was at its lowest, 5,750 kg/ha, in 1962.

That places Net Food Importing Developing Countries (NFIDCs) 19th out of 25 groups with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Apples — Yield in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Apples — Yield in Net Food Importing Developing Countries (NFIDCs), 1961 to 2024.
Year kg/ha Change
1961 6,000 kg/ha —
1962 5,750 kg/ha -4.2%
1963 6,148 kg/ha +6.9%
1964 6,122 kg/ha -0.4%
1965 5,985 kg/ha -2.2%
1966 7,136 kg/ha +19.2%
1967 6,723 kg/ha -5.8%
1968 7,510 kg/ha +11.7%
1969 7,951 kg/ha +5.9%
1970 8,170 kg/ha +2.7%
1971 7,264 kg/ha -11.1%
1972 7,461 kg/ha +2.7%
1973 8,046 kg/ha +7.8%
1974 8,258 kg/ha +2.6%
1975 7,964 kg/ha -3.6%
1976 8,652 kg/ha +8.6%
1977 8,853 kg/ha +2.3%
1978 9,360 kg/ha +5.7%
1979 9,371 kg/ha +0.1%
1980 9,386 kg/ha +0.2%
1981 9,879 kg/ha +5.3%
1982 10,594 kg/ha +7.2%
1983 8,883 kg/ha -16.2%
1984 10,214 kg/ha +15.0%
1985 8,596 kg/ha -15.8%
1986 8,773 kg/ha +2.1%
1987 9,144 kg/ha +4.2%
1988 9,656 kg/ha +5.6%
1989 10,030 kg/ha +3.9%
1990 8,923 kg/ha -11.0%
1991 9,059 kg/ha +1.5%
1992 9,623 kg/ha +6.2%
1993 10,857 kg/ha +12.8%
1994 10,349 kg/ha -4.7%
1995 12,025 kg/ha +16.2%
1996 11,870 kg/ha -1.3%
1997 11,339 kg/ha -4.5%
1998 10,444 kg/ha -7.9%
1999 9,019 kg/ha -13.6%
2000 9,443 kg/ha +4.7%
2001 8,986 kg/ha -4.8%
2002 10,081 kg/ha +12.2%
2003 6,987 kg/ha -30.7%
2004 7,479 kg/ha +7.0%
2005 7,394 kg/ha -1.1%
2006 7,776 kg/ha +5.2%
2007 8,316 kg/ha +7.0%
2008 8,256 kg/ha -0.7%
2009 7,958 kg/ha -3.6%
2010 8,672 kg/ha +9.0%
2011 9,080 kg/ha +4.7%
2012 9,454 kg/ha +4.1%
2013 9,967 kg/ha +5.4%
2014 9,828 kg/ha -1.4%
2015 10,632 kg/ha +8.2%
2016 9,696 kg/ha -8.8%
2017 10,932 kg/ha +12.7%
2018 10,547 kg/ha -3.5%
2019 11,759 kg/ha +11.5%
2020 11,882 kg/ha +1.0%
2021 13,156 kg/ha +10.7%
2022 13,591 kg/ha +3.3%
2023 14,169 kg/ha +4.3%
2024 14,345 kg/ha +1.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,592 kg/ha 5,750 kg/ha 7,951 kg/ha 9
1970s 8,340 kg/ha 7,264 kg/ha 9,371 kg/ha 10
1980s 9,515 kg/ha 8,596 kg/ha 10,594 kg/ha 10
1990s 10,351 kg/ha 8,923 kg/ha 12,025 kg/ha 10
2000s 8,268 kg/ha 6,987 kg/ha 10,081 kg/ha 10
2010s 10,057 kg/ha 8,672 kg/ha 11,759 kg/ha 10
2020s 13,429 kg/ha 11,882 kg/ha 14,345 kg/ha 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 16 United Kingdom of Great Britain and Northern Ireland 29,511 kg/ha compare
  2. 17 Colombia 29,506 kg/ha compare
  3. 18 Austria 29,358 kg/ha compare
  4. 19 Zimbabwe 29,000 kg/ha compare
  5. 20 Greece 28,924 kg/ha compare
  6. 21 Argentina 27,171 kg/ha compare
  7. 22 Egypt 26,917 kg/ha compare

See the full ranking of 130 places →

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is apples — yield in Net Food Importing Developing Countries (NFIDCs)?
Apples — yield in Net Food Importing Developing Countries (NFIDCs) was 14,345 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apples — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 14,345 kg/ha in 2024.
What is the lowest apples — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 5,750 kg/ha in 1962.
How does Net Food Importing Developing Countries (NFIDCs) rank for apples — yield?
Net Food Importing Developing Countries (NFIDCs) ranks 19th out of 25 groups with data for 2024.
Is apples — yield rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 46.0%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples — Yield. Statizoid updates them automatically from the source API.

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Apples — Yield in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/apples-yield/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Apples — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 6,409 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.