Net Food Importing Developing Countries (NFIDCs) vs Zimbabwe: Apples — Yield
Apples — Yield over time
- Net Food Importing Developing Countries (NFIDCs)
- Zimbabwe
How they compare
Zimbabwe currently reports 29,000 kg/ha against 14,345 kg/ha in Net Food Importing Developing Countries (NFIDCs), a difference of 14,655 kg/ha.
That makes Zimbabwe's figure about 2.0 times Net Food Importing Developing Countries (NFIDCs)'s.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Zimbabwe ahead.
Net Food Importing Developing Countries (NFIDCs) ranks 21st and Zimbabwe ranks 18th of 29 groups.
Across the 7 decades both report, Net Food Importing Developing Countries (NFIDCs) averaged higher in 3 and Zimbabwe in 4.
Head to head by decade
| Decade | Net Food Importing Developing Countries (NFIDCs) | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,592 kg/ha | 7,886 kg/ha | 1,294 kg/ha | Zimbabwe |
| 1970s | 8,340 kg/ha | 7,925 kg/ha | 415.4 kg/ha | Net Food Importing Developing Countries (NFIDCs) |
| 1980s | 9,515 kg/ha | 8,950 kg/ha | 565.25 kg/ha | Net Food Importing Developing Countries (NFIDCs) |
| 1990s | 10,351 kg/ha | 9,269 kg/ha | 1,082 kg/ha | Net Food Importing Developing Countries (NFIDCs) |
| 2000s | 8,268 kg/ha | 11,575 kg/ha | 3,307 kg/ha | Zimbabwe |
| 2010s | 10,057 kg/ha | 16,691 kg/ha | 6,634 kg/ha | Zimbabwe |
| 2020s | 13,429 kg/ha | 23,981 kg/ha | 10,552 kg/ha | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apples — yield, Net Food Importing Developing Countries (NFIDCs) or Zimbabwe?
- Zimbabwe, at 29,000 kg/ha against 14,345 kg/ha in Net Food Importing Developing Countries (NFIDCs) as of 2024.
- What is the difference in apples — yield between Net Food Importing Developing Countries (NFIDCs) and Zimbabwe?
- 14,655 kg/ha, with Zimbabwe ahead.
- How many years of comparable data are there for Net Food Importing Developing Countries (NFIDCs) and Zimbabwe?
- 64 years are reported by both, from 1961 to 2024.
- How do Net Food Importing Developing Countries (NFIDCs) and Zimbabwe rank globally for apples — yield?
- Net Food Importing Developing Countries (NFIDCs) ranks 21st and Zimbabwe ranks 18th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.