Apples — Yield in Latvia
Latvia: Apples — Yield was 4,677 kg/ha in 2024. ▼ Falling
Apples — Yield in Latvia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Latvia recorded 4,677 kg/ha for apples — yield in 2024.
Compared with earlier readings it is up 100.5% on the previous year and up 29.0% over ten years.
Over the whole period, apples — yield in Latvia peaked at 7,853 kg/ha in 1997 and was at its lowest, 831.5 kg/ha, in 2004.
Latvia ranks 87th of 96 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 33 years of available data.
Apples — Yield in Latvia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 4,250 kg/ha | — |
| 1993 | 7,750 kg/ha | +82.4% |
| 1994 | 1,583 kg/ha | -79.6% |
| 1995 | 3,267 kg/ha | +106.3% |
| 1996 | 2,250 kg/ha | -31.1% |
| 1997 | 7,853 kg/ha | +249.0% |
| 1998 | 1,660 kg/ha | -78.9% |
| 1999 | 4,210 kg/ha | +153.6% |
| 2000 | 4,360 kg/ha | +3.6% |
| 2001 | 4,420 kg/ha | +1.4% |
| 2002 | 6,130 kg/ha | +38.7% |
| 2003 | 4,376 kg/ha | -28.6% |
| 2004 | 831.5 kg/ha | -81.0% |
| 2005 | 4,407 kg/ha | +430.0% |
| 2006 | 3,589 kg/ha | -18.6% |
| 2007 | 4,145 kg/ha | +15.5% |
| 2008 | 5,617 kg/ha | +35.5% |
| 2009 | 3,100 kg/ha | -44.8% |
| 2010 | 3,170 kg/ha | +2.3% |
| 2011 | 2,220 kg/ha | -30.0% |
| 2012 | 3,013 kg/ha | +35.7% |
| 2013 | 5,341 kg/ha | +77.2% |
| 2014 | 3,627 kg/ha | -32.1% |
| 2015 | 3,233 kg/ha | -10.9% |
| 2016 | 4,009 kg/ha | +24.0% |
| 2017 | 2,241 kg/ha | -44.1% |
| 2018 | 4,344 kg/ha | +93.9% |
| 2019 | 3,020 kg/ha | -30.5% |
| 2020 | 3,971 kg/ha | +31.5% |
| 2021 | 2,562 kg/ha | -35.5% |
| 2022 | 3,281 kg/ha | +28.0% |
| 2023 | 2,333 kg/ha | -28.9% |
| 2024 | 4,677 kg/ha | +100.5% |
Latvia compared with similar countries
- Latvia's 4,677 kg/ha is below the median for high income countries, which is 19,710 kg/ha, 24% of the median. (35 countries reporting)
- Latvia's 4,677 kg/ha is below the median for Europe & Central Asia, which is 13,058 kg/ha, 36% of the median. (42 countries reporting)
Biggest year-on-year movements
Years where Apples — Yield in Latvia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2005 | +430.0% | 831.5 kg/ha | 4,407 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,103 kg/ha | 1,583 kg/ha | 7,853 kg/ha | 8 |
| 2000s | 4,097 kg/ha | 831.5 kg/ha | 6,130 kg/ha | 10 |
| 2010s | 3,422 kg/ha | 2,220 kg/ha | 5,341 kg/ha | 10 |
| 2020s | 3,365 kg/ha | 2,333 kg/ha | 4,677 kg/ha | 5 |
Countries ranked near Latvia
More agriculture & rural data for Latvia
- Agriculture, forestry, and fishing, value added (current US$), annual 12.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,055 current US$ per person (2025)
- Rural population, annual growth rate -1.45 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3137 units per person (2025)
- Share of GDP from agriculture 4.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.0% (2025)
- Agricultural raw materials exports 9.8% (2025)
- Agricultural raw materials imports 2.1% (2025)
Frequently asked questions
- What is apples — yield in Latvia?
- Apples — yield in Latvia was 4,677 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest apples — yield recorded in Latvia?
- The highest recorded value was 7,853 kg/ha in 1997.
- What is the lowest apples — yield recorded in Latvia?
- The lowest recorded value was 831.5 kg/ha in 2004.
- How does Latvia rank for apples — yield?
- Latvia ranks 87th out of 96 countries with data for 2024.
- Is apples — yield rising or falling in Latvia?
- Over the last ten years it is up 29.0%. The long-run trend across the full record is falling.
- Where does this Latvia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.