Apples — Production in Guatemala

Guatemala: Apples — Production was 25,473 t in 2024. ◆ Volatile

Latest (2024)
25,473 t
Change on year
down 22.2%
World rank
70th
of 96 countries
All-time high
32,742 t
in 2023
All-time low
3,000 t
in 1961
Years of data
64
1961–2024

Apples — Production in Guatemala, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for apples — production in Guatemala is 25,473 t, measured in 2024.

That represents a change of down 22.2% on the previous year and up 2.7% over ten years.

Over the whole period, apples — production in Guatemala peaked at 32,742 t in 2023 and was at its lowest, 3,000 t, in 1961.

Guatemala ranks 70th of 96 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Apples — Production in Guatemala, year by year

Annual values for Apples — Production in Guatemala, 1961 to 2024.
Year t Change
1961 3,000 t —
1962 3,000 t +0.0%
1963 3,300 t +10.0%
1964 3,450 t +4.5%
1965 3,473 t +0.7%
1966 3,611 t +4.0%
1967 3,995 t +10.6%
1968 4,500 t +12.6%
1969 4,500 t +0.0%
1970 4,600 t +2.2%
1971 4,600 t +0.0%
1972 4,800 t +4.3%
1973 5,200 t +8.3%
1974 5,200 t +0.0%
1975 5,200 t +0.0%
1976 5,500 t +5.8%
1977 5,700 t +3.6%
1978 5,500 t -3.5%
1979 4,963 t -9.8%
1980 5,227 t +5.3%
1981 5,600 t +7.1%
1982 6,000 t +7.1%
1983 6,429 t +7.1%
1984 6,888 t +7.1%
1985 7,380 t +7.1%
1986 24,890 t +237.3%
1987 24,776 t -0.5%
1988 24,642 t -0.5%
1989 25,815 t +4.8%
1990 24,849 t -3.7%
1991 27,085 t +9.0%
1992 27,181 t +0.4%
1993 27,522 t +1.3%
1994 27,140 t -1.4%
1995 27,678 t +2.0%
1996 27,789 t +0.4%
1997 28,290 t +1.8%
1998 28,888 t +2.1%
1999 28,771 t -0.4%
2000 28,540 t -0.8%
2001 19,300 t -32.4%
2002 24,916 t +29.1%
2003 19,931 t -20.0%
2004 21,922 t +10.0%
2005 22,122 t +0.9%
2006 22,244 t +0.6%
2007 22,113 t -0.6%
2008 22,113 t +0.0%
2009 22,113 t +0.0%
2010 21,773 t -1.5%
2011 22,440 t +3.1%
2012 23,242 t +3.6%
2013 24,304 t +4.6%
2014 24,812 t +2.1%
2015 26,227 t +5.7%
2016 26,499 t +1.0%
2017 25,222 t -4.8%
2018 24,812 t -1.6%
2019 24,590 t -0.9%
2020 23,878 t -2.9%
2021 23,608 t -1.1%
2022 17,632 t -25.3%
2023 32,742 t +85.7%
2024 25,473 t -22.2%

Guatemala compared with similar countries

  • Guatemala's 25,473 t is below the median for upper middle income countries, which is 100,455 t, 25% of the median. (29 countries reporting)
  • Guatemala's 25,473 t is below the median for Latin America & Caribbean, which is 34,659 t, 73% of the median. (14 countries reporting)

Biggest year-on-year movements

Years where Apples — Production in Guatemala changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1986 +237.3% 7,380 t 24,890 t
2023 +85.7% 17,632 t 32,742 t
2001 -32.4% 28,540 t 19,300 t
2002 +29.1% 19,300 t 24,916 t
2022 -25.3% 23,608 t 17,632 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,648 t 3,000 t 4,500 t 9
1970s 5,126 t 4,600 t 5,700 t 10
1980s 13,765 t 5,227 t 25,815 t 10
1990s 27,519 t 24,849 t 28,888 t 10
2000s 22,531 t 19,300 t 28,540 t 10
2010s 24,392 t 21,773 t 26,499 t 10
2020s 24,667 t 17,632 t 32,742 t 5

Countries ranked near Guatemala

  1. 67 Slovakia 33,650 t compare
  2. 68 Yemen 31,847 t compare
  3. 69 Sweden 30,900 t compare
  4. 71 Ireland 21,990 t compare
  5. 72 Norway 20,100 t compare
  6. 73 Denmark 18,510 t compare

See the full ranking of 130 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is apples — production in Guatemala?
Apples — production in Guatemala was 25,473 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apples — production recorded in Guatemala?
The highest recorded value was 32,742 t in 2023.
What is the lowest apples — production recorded in Guatemala?
The lowest recorded value was 3,000 t in 1961.
How does Guatemala rank for apples — production?
Guatemala ranks 70th out of 96 countries with data for 2024.
Is apples — production rising or falling in Guatemala?
Over the last ten years it is up 2.7%. The long-run trend across the full record is volatile.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples — Production. Statizoid updates them automatically from the source API.

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Apples — Production in Guatemala. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/apples-production/guatemala/

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About this data

Indicator
Apples — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 7,019 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.